Your One-Can Plan to Everything Pumpkin

Autumn Pumpkin Bars
Pumpkin ... it's basically the best ingredient ever. We love it in everything -- pies, cookies, soups (and the list goes on). But let's be frank: There's nothing worse than having leftover canned pumpkin to use up. That's where we step in! Our collection of irresistible pumpkin recipes use up a full can of pumpkin. Try one of our canned pumpkin recipes today.

Have a can of pumpkin in your pantry? It only takes one can to create any of these delicious dishes. We've got pumpkin recipes for breakfast, lunch, and dinner to get you ready for fall.

Gluten Free Pumpkin-Parmesan Risotto

Our pumpkin risotto is like regular risotto, except way, way better. Parmigiano-Reggiano cheese, white wine, and freshly snipped sage round out the delectable rice dish.

Pumpkin Pie Nog

Put the acclaimed pumpkin latte to shame: Magical things happen when you pair the deliciousness of pumpkin pie with rich and creamy ice cream. And if you add a hit of rum to the drink ... well, we'll never tell.

Chocolate-Dipped Pumpkin Madelines

Attention: These are not your run-of-the-mill madeline cookies. Made with pumpkin and fall spices, then dipped in chocolate, this pumpkin recipe may be the most genius combination ever.

Pumpkin-Ginger Soup

We're so glad everybody stopped pretending pumpkin is a fall-only thing. Thanks to zesty ginger, hot pepper sauce, and fresh cilantro, our scrumptious pumpkin soup proves the tasty ingredient is delicious year-round.

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30-Minute Dinner: Pumpkin Soup with Lentils

Only 30 minutes to make, full of irresistible pumpkin flavor, and fewer than 200 calories per serving? Beautiful. Watch to learn how to make the easy dinner recipe.

Melt-in-Your-Mouth Pumpkin Cookies

If you're in search of the greatest pumpkin cookie in all the land, look no further. These absolutely, postively scrumptious treats are one of our top recipes of all time. Don't believe us? As one reviewer said, "They're worth 5 stars -- if I could give 'em 10, I would!"

Pumpkin, Bean, and Chicken Enchiladas

Even the most devoted pumpkin lovers have probably never tried this one: pumpkin enchiladas. Paired with jalapeno peppers, chile powder, and pico de gallo, the fall flavor gets a Mexican update in this pumpkin recipe.

Pumpkin Football Cakes

The only thing better than a tasty pumpkin dessert is a tasty pumpkin dessert that's absolutely adorable, too. These too-cute football cakes make a delicious addition to any tailgate or potluck celebration.

Pumpkin Mac and Cheese

There's no need to sit at the kiddie table to enjoy this ooey-gooey macaroni and cheese recipe. Thanks to your favorite fall ingredient, the kid-friendly classic gets a grown-up makeover.

Cheesy Bean and Rice Bites with Pumpkin-Sage Sauce

Pumpkin isn't just for pie! Our Parmesan-laced rice bites boast the fabulous fall flavor, too. Try the too-good dish for a holiday menu, fall get-together, or simple weeknight dinner.

Deluxe Nutmeg-Pumpkin Cookies

What makes our Deluxe Nutmeg-Pumpkin Cookies so, well, deluxe, you ask? It's simple: Not only do they basically taste like everything great about fall in one place, but they have white chocolate, too. Yum!

Sara's Silky Pumpkin Pie

We couldn't talk about pumpkin without mentioning pumpkin pie! Try our silky-smooth version of the Thanksgiving classic this November.

Autumn Pumpkin Bars

Our autumn dessert bars have everything you've ever wanted out of a pumpkin treat. It's all here: light, spicy flavor; fantastically moist texture; and that to-die-for cream cheese frosting.

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