Modern Women of America Cookbook : Containing Up-To-Date Recipes Contributed by Women Who Use Them Every Day (1913)
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as...
Let your hostess know how appreciative you are with a hostess gift. From wine glasses and coasters to cookbooks and candleholders, say "thanks" with a gift she'll use every day.
Solar Christmas lights allow for more versatility and creativity when setting up your holiday light display. Our shopping guide is here to help you find the best ones to easily customize your festive decor.
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The modern-day convenience of a household dishwasher is a huge time-saver. But did you know there are several things you can't clean in a dishwasher? Similar to separating lights and darks for washing laundry, you have to separate your kitchen items between the ones that are dishwasher-safe and ones that are hand-wash only. The high temperatures used in the cleaning and drying cycles combined with the powerful force of the water and the cleaning agents used in dishwasher detergent can cause warping, chipping, dulling, and breakage. Here are 10 items not to put in your dishwasher.
Taking one day to organize your fridge will save you time the rest of the year. Free up space in your refrigerator with these genius storage solutions.
Cupcakes are just right for almost any occasion. You can dress them up or down, fill them with something sweet or leave them plain, and top them with fluffy frosting, candies, and so much more, Follow these step-by-step tips for picture-perfect results every time.
This mobile is all grown up. Modern spheres in a graduating monochromatic color scheme add instant drama to a room. Use circle punches or a die-cutting machine to make quick and easy work of cutting the circles.
Every kitchen should have three distinct work centers: food storage and preparation, cooking, and cleanup. Here are some points to keep in mind when designing them.
Remodeling this kitchen brought it back to its historical roots, but savvy planning ensured every modern convenience was implemented.
Kitchen linens and towels are getting their day in the sun and staying out of the drawers. With so many pretty options for towels, they can be used to decorate and brighten your kitchen space. These DIY options give you five ways to bring some fun to your kitchen without breaking the budget.
Despite their delicate appearance, grape hyacinths are tough enough to use in live arrangements. Enjoy their spring-fresh cheer for days, watering lightly every day to keep the roots moist, then plant them outdoors to bloom again the following year. A footed dish provides an ideal platform for grape hyacinths nestles into a stylized bird's nest.
Looking to upgrade your kitchen with beautiful new granite countertops? Before you buy, check out our guide to choosing a color that works for you. Discover some of the most popular colors for granite countertops and how to use them in your kitchen.
Experiencing chronic pain in your muscles, ligaments, and tendons? Feeling fatigued? Fibromyalgia affects one in every 50 people, and most of them are women. Here's what you should know about staying comfortable and healthy with fibromyalgia.
Why does America celebrate Thanksgiving? Who made it a national holiday? How much turkey do we eat? Find answers to these questions and more about Turkey Day.
Choose one of these elegant ideas as the holiday centerpiece of your home or use them all to give a seasonal lift to every room.
Warm colors -- including fiery reds and oranges, sunny yellows, and toasty neutrals -- take the chill off a kitchen's polished surfaces and can be combined in ways that suit every decorating style. Blend two or more warm hues to create a cozy kitchen, or balance spicy-hot tones with cool blues and soft neutrals to fashion galleys with a beachy attitude. When it comes to creating warm color palettes for your kitchen, you'll find the possibilities are almost endless. Here's a look at 11 kitchens that stylishly sizzle, thanks to savvy homeowners who employed warm (along with a few cool) colors to perfect effect.
Named after the white tiles covering New York subway stations, subway tile installations take center stage in designs ranging from old world to modern. Generally, the tiles are white, glazed, and twice as wide as they are tall, but subway tile is readily available in a variety of sizes and materials. Check out these innovative ways to use subway tiles to compose captivating configurations that refresh a room's good looks.
Your Complete Guide to Jello Shots Recipe Book
Based on Zero Belly Diet, the revolutionary bestselling weight-loss plan from NBC News health and wellness contributor David Zincz...enko, creator of Eat This, Not That!, Zero Belly Cookbook is a groundbreaking collection of recipes that will teach anyone how to cook beautifully, lose weight fast, and get healthier in just minutes a day. SEE THE DELICIOUS DIFFERENCE IN JUST FOURTEEN DAYS! Strip away up to 16 pounds in two weeks with the weight-loss power of gourmet superfoods. Ever since the arrival of David Zinczenko's bestselling Zero Belly Diet-with its proven formula to rev up metabolism, melt away fat, and turn off the genes that cause weight gain-fans have been clamoring for more scrumptious, waist-slimming recipes to add to their weekly menus. Zinczenko answers the call in Zero Belly Cookbook-a collection of more than 150 quick, simple, restaurant-quality meals that will improve how you eat, feel, and live. Metabolism-boosting breakfasts: Set your metabolism racing with the all-day fat-burning protein power of Spinach and Onion Strata and the superfood-packed Apple Pie Muffins. Flat-belly lunches: Quell hunger with low-calorie, belly-flattening takes on such indulgent favorites as Turkey Meatball Heroes with Onion and Peppers. Fat-melting dinners: Celebrate easy, automatic weight loss in gourmet style with Green Tea Poached Salmon with Bok Choy or Steak Frites with Arugula Chimichurri and Asparagus. Slimming snacks: Nibble your way slim with Spicy Popcorn, Fresh Figs and Ricotta, and Avocado with Crab Salad. Healthy, decadent desserts: Cap off a day of perfect eating with Raspberry Poached Pears, Black Forest Cookies, or Watermelon Wedges with Whipped Cream, Walnuts, and Mint. Including tasty dishes from such celebrated chefs as Jason Lawless, Susan Feniger, Chris Jaeckle, and Anita Lo, these tantalizing, easy-to-prepare recipes are specifically designed to target the fat that matters most to your health: belly fat. Regardless of your health history, your lifestyle, or even your genes, Zero Belly Cookbook will give you the power to flatten your belly, heal your body, soothe your soul, and live better than ever. read more
Recipes for moist, tender poultry. Filled with kitchen-tested recipes for chicken, turkey, and game, as well as all the basic inst...ructions for sous vide success, this book will show you how to cook sublimely tender and succulent poultry every time. There is no better way to prepare poultry than through the sous vide cooking technique, which results in a perfectly cooked meal thats tender, succulent, and flavorful. The vacuum pouch seals in juices while the gentle precision of sous vide cooking tenderizes, re-infusing rich flavor and preventing dry, overcooked meat. This book will show you the simple, sous vide way to consistently prepare poultry dishes worthy of a gourmet chef. read more
Packaged in a pizza box with a child-friendly pizza cutter, the Italian Cookbook kit introduces kid chefs ages 3 to 12 to deliciou...s and healthy Italian recipes. Recipes like There's Bread in My Salad Panzanella, Oh My Pizza Pie, and Mamma's Spaghetti & Meatballs will take your little chef to Italy in your own kitchen. All the utensils and ingredients are translated into Italian so you can speak the language of Italy as you cook! The recipes are leveled from 1 to 4 garlic cloves so you will know the age appropriate level for your little chef. read more
Salads are known to people for a long time. They were trained in Ancient Rome 2500 years ago, however, then salads were not as var...ious as now. In those days it was only one dish including the parsley, onions and endiviya filled with honey, vinegar, salt and pepper sauce. In the XVI-XVII centuries the recipe of salad was brought to France. Then salads included ingredients only of a phytogenesis and surely crude. With development of history the structure of salads underwent considerable changes. Various gas stations for salads changed and added, there were new ingredients, culinary specialists began to experiment … In the modern world there is even such profession – a salatya, that is the originator of salads. read more
Home Helps: A Pure Food Cook Book; A Useful Collection of Up-To-Date, Practical Recipes
Salads are known to people for a long time. They were trained in Ancient Rome 2500 years ago, however, then salads were not as var...ious as now. In those days it was only one dish including the parsley, onions and endiviya filled with honey, vinegar,... read more
Excerpt from Modern Women of America Cookbook One and one-half cupfuls ﬂour, one teaspoonful baking powder, one teaspoonful salt. ...Two tablespoonfuls butter, scant cupful milk - Mrs. A. Stover, Kenosha, Wis. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. read more
Excerpt from Modern Women of America Cookbook One and one-half cupfuls ﬂour, one teaspoonful baking powder, one teaspoonful salt. ...Two tablespoonfuls butter, scant cupful milk - Mrs. A. Stover, Kenosha, Wis. About the Publisher Forgotten Books publishes... read more
NOTE: This book is authored by Davis Powell, a practicing neurologist, psychotherapist specializing in weight loss and healthy die...ting and advocate and as a supplement to the "THE BULLETPROOF DIET COOKBOOK" by DAVE ASPRAYcreator of Bulletproof Coffee, read more
Chinese food becomes more popular all over the world. Making Chinese cooking at home may become such an adventure. Cooking Chinese... dishes lets you discover not only the new cuisine or countries culture, but also the value of springs, herbs and their appropriate portion in the dish in order not to spoil it, but to make more tasty and healthy.This is the best Chinese cookbook which covers the interests of modern society that follows the healthy way of living and bears in mind what does it eat. Modern Chinese recipes at home aren't the same as those cooked at the restaurants or other places to have there or take away. These Chinese recipes follow the traditional Chinese cuisine keeping all the cultural aspects but are less fat, more nutritious and delicious at the same time.Among these Chinese food recipes you will find not only Chinese soup recipes, but also a variety of:- Heart Warming Appetizers,- Chinese Noodles & Rice Treats,- Popular Chinese Meat Meals,- Popular Chinese Seafood Meals.Cook with pleasure and benefit for your health. Discover the new way of nourishment - healthy and delicious with this cookbook written with love to its readers. read more
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we kno...w it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. read more
ESSENTIAL AND COMPLETE SOUS VIDE COOKBOOK FOR TASTY AND HEALTHY FOOD LOVERS!This is absolutely new and... modern pattern, which can make easier cooking at home and get the tastiest and healthiest dishes ever like in a restaurant. In this cookbook, you can find:The complete and main principles of cooking with Sous VideHow-to-use information about modern devicesFull information about Sous Vide cooking benefitsThe diversity and explanation of each recipeNutritional infoThe information is maximally detailed to teach you how to become an expert of Sous Vide cooking and amaze your lovely people. The author tried to convey as much information as possible and avoid excessive nonsense.You will never change your mind about this useful purchase!ENJOY READING! read more
Don't toss those leftovers or pitch your beet greens! Eat it up! Sherri Brooks Vinton helps you make the most out of the food you ...bring home. These 150 delicious recipes mine the treasure in your kitchen—the fronds from your carrots, leaves from your cauliflower, bones from Sunday's roast, even the last lick of jam in the jar are put to good, tasty use. read more
Say hello to the gluten-free flour of your dreams. Exceptionally high in protein, fiber, and iron, and gluten-free, grain-free, an...d low-glycemic, chickpea flour is the total package. The Chickpea Flour Cookbook is your go-to resource for using this tremendously versatile and nutritious pantry staple. Chickpea flour―also known as garbanzo bean flour, besan, and gram flour―is simply dried chickpeas ground into a fine flour ready to be incorporated into any number of savory and sweet recipes. Used for centuries in Mediterranean, Indian, and Southeast Asian cooking, chickpea flour is no passing fad. It's all-natural and incredibly easy to use, no gums or starches necessary. Nut-free and soy-free to boot, chickpea flour is a high fiber carbohydrate that doesn't spike blood sugar levels. Its numerous health benefits make it ideal for a wide range of special diets. Better yet, chickpea flour is affordable―a fraction of the cost of other pricey grain-free flours out there. The Chickpea Flour Cookbook has over 80 delicious, healthy, easy-to-make recipes to power every meal of the day, including: Loaded Southwestern Chickpea Omelet (egg-free), Pumpkin Spice Waffles, Brown Sugar Banana Bread, Chickpea Tortilla Wraps, Carrot-Sesame Crackers, Sweet Chile-Garlic Crisps, Chickpea Pasta, Baked Coconut-Chickpea Onion Rings, Pumpkin-Sage Gnocchi, Smoky Backyard BBQ Burgers, Skillet Pizza, Sweet Potato Falafel, Double Chocolate Cake, Molasses Spice Cookies, Brown-Butter Blondies, and much, much more.With The Chickpea Flour Cookbook, clean eating has never been simpler or easier. Beloved treats get a huge nutritional boost without sacrificing flavor or texture. In addition to being gluten-free, all of the recipes are free of nuts, grains, and soy, and the vast majority of recipes in the collection are either naturally vegan (dairy- and egg-free) or include vegan options, making this cookbook accessible to everyone. read more
Modern Women of America Cookbook - Scholar's Choice Edition
SaladsTODAY SPECIAL PRICE - 365 Days of Salad Recipes (Limited Time Offer)365 Days of Salad Recipes is mainly designed to make eac...h and every cook book lover relish the fine dining vegetarian dishes at home. It is about feeling great, having more energy, stabilizing your mood, and keeping yourself as healthy as possible. These things can be achieved by learning some nutrition basics and using them in a way that works for you.In Salad 365 Healthy Recipes, the author provides 365 healthy recipes for people who are searching for a healthier life. Salad offers several advantages: • Salad can build your hydration level. Most veggies are greater part water, so when you consume them you naturally hydrate your body.• High fiber salads consumed before a dinner have a tendency to help you devour less of the higher calorie nourishments served subsequently. This fiber completion symptom will help you get thinner.• Low Calories. If you plan to be more fit and if healthy life is your objective, you may need to begin your meals with a green salad.• Salads are delicious, and we can mix them in many different combinations. Salad also has many advantages, so the more of them you have, the healthier you will be.The cookbook includes the best recipes which the writer has tested and even gives you various cooking options through the oven, microwave and stove.In addition to mouthwatering recipes like: Barbecue salad with spice mixGreen mango saladGreen mango saladAnchovy saladThe book has the best and most efficient steps that a housewife needs to present her magic in the kitchen. Everyone can enjoy the best dishes and perfect taste. Thus prepare the best 365 days of Salad recipes and keep your health sustained.Get your copy today and enjoy 365 days of delicious, healthy and mouth watering salads recipes. read more
A Guide to Cooking with Cheese - A Collection of Historical Articles Containing Recipes Using Cheese
Having a pie that is tasty and excellent to have in a diet is everyone’s dream. The book contains:- Ways in which you can prepare ...your pie and enjoy the whole process of being creative- Different types of ingredients that you can use to come up with... read more
Having a pie that is tasty and excellent to have in a diet is everyone’s dream. The book contains:- Ways in which you can prepare ...your pie and enjoy the whole process of being creative- Different types of ingredients that you can use to come up with different pies- Methods you can implement and use to come up with the required pie that satisfies your taste- The best ways to serve your pie after you have finished the process of preparing it- Creative ways to achieve different results while making a pie at your home- Critical ways of taking care of the pie to get the desired results, without compromising and quality of the end product- Examples of unique ingredients that you can try and create pies while you are at homeThis book will also teach you the processes to adhere to so that you can create your delicious and outstanding pies, the amount of time that each pie should be given for getting the best result that is excellent and perfect as expected, the easy pies that you can prepare without too many hustles, and the timing that you need to give to each ingredient while baking. read more
Wow! Just imagine a world where vegetables were actually super yummy and delicious! My family absolutely loves to eat their vegeta...bles. Why? Because I make the absolutely most delicious vegetables in the world! Learn all my secrets to cooking amazing vegetables within these pages. I absolutely guarantee you and your family will love the vegetable recipes you’re about to discover in this brand new vegetable cookbook. Enjoy!Table Of ContentsAsian Bok ChoyBroccoli CasseroleBroccoli Stir FryBrussels SproutsButternut SquashCabbage And BaconCabbage And CarrotsCandied YamsCheesy AsparagusCheesy BroccoliCheesy CauliflowerCinnamon Acorn SquashColeslawDilled Green BeansFall Vegetable MedleyGrilled VegetablesHeavenly RutabagasHerbed Summer SquashHoney CarrotsItalian Green BeansItalian Spaghetti SauceJapanese Stir Fry IJapanese Stir IIKale Stir FryLemony AsparagusMashed CauliflowerOkra And TomatoesOnion, Peppers And MushroomsRoasted AsparagusRoasted Tomatoes and PeppersSimple Green PeasSnow Pea Stir FrySouthern Collard GreensSouthern Green Beans And New PotatoesSouthern Turnip GreensSouthern Yellow SquashSpaghetti Squash With Spaghetti SauceSpinach With Roasted GarlicStuffed MushroomsSummer Vegetable MedleySweet BeetsSweet Dilled CucumbersTomato GravyZucchini Italiano read more
Wow! Just imagine a world where vegetables were actually super yummy and delicious! My family absolutely loves to eat their vegeta...bles. Why? Because I make the absolutely most delicious vegetables in the world! Learn all my secrets to cooking amazing... read more
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest ...and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subjects of cheese making and dairy products. The titles in this range include "A Guide to English Cheeses" "Testing in the Cheese Making Process" "Cheeses of Europe" and many more. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "A Guide to Cooking with Cheese" contains recipes involving cheese. It is intended to illustrate the main uses of cheese in cookery and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. read more
The Every Day Chicken Cookbook: More Than 365 Step-by-step Recipes for Delicious Cooking All Year Round
Are you ready for the challenge? This book contains more than 31 recipes that you can choose from; each recipe is paleo diet frien...dly and is best cooked with an iron cast skillet. If you have always wanted to try the paleo diet then what better way to start by test running the diet with one paleo recipe a day!Paleo diet is one of the most popular and practiced diets today. It may be the diet used by our cavemen ancestors thousands of years ago but it is gaining recognition today because of the benefits for our health and well-being. It can lower the risk for various diseases and increase the resistance of your immune system.By using protein rich, natural ingredients and paleo-friendly alternatives, you can have a diet that has all the advantages of diets today without the many drawbacks. It can reduce fat while creating building mass. It is healthy without sacrificing flavors. Ingredients are available in your average grocery and supermarket.This book contains a wide range of recipes for beef, chicken, fish, seafood even breakfasts, snacks and desserts. Aside from that, it will provide you with other food options that are still paleo friendly. Useful tips on taking care of your skillet are also included in the last section.Whether you are a beginner or already a paleo diet aficionado, this book will provide you with old recipes our Paleolithic ancestors once ate but with a twist that will satisfy your modern palates.Begin your Paleo Diet adventure! Start your day right with your first paleo home cooked iron cast skillet recipe! read more
Chicken is popular in every cuisine throughout the world. Rich in protein, nutritious and naturally low in fat, it is also a healt...hy mealtime choice. This book brings together over 400 classic and original chicken recipes from around the globe, celebrating the best of the world;s cuisine with irresistible dishes that are sure to tempt your palate and inspire your menu choices. If you are entertaining on a grand scale, monitoring your diet or simply want to feed a hungry family economically, this book will have a recipe to suit every occasion. Each recipe is illustrated with easy-to-follow instructions and there are over 1600 step-by-step photographs. read more