The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories
More than 100 recipes introduce the foods and cooking of Laura Ingalls Wilder's pioneer childhood, chronicled in her classic Little House books. Notable Children's Books of 1979 (ALA)Best Books of 1979 (SLJ)Notable 1979 Children's Trade Books in Social Studies (NCSS/CBC)Children's Books of 1979 (Library of Congress)1980 Western Heritage Award
Whether you need extra lighting in your bedroom or on your outdoor patio, these portable, energy-efficient lamps can travel anywhere around your house—and save you a little money on your electric bill, too.
Whether you have a classic or modern kitchen, these mini pendant lights are sure to brighten the room. Below, we've rounded up six stellar options for all budgets.
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Ready to peek inside one of the coolest cribs around? Take a tour of Brit's DIY baby nursery and get inspired by its mod style.
For a smart alternative to a mask, this little mouse has a painted face made from supplies around the house.
The last thing you want is to store away all your summer clothes and find yourself with nothing to wear on an 85-degree day in October. Stock up on these items that are friendly for both the summer and fall seasons -- your closet will thank you.
Here are the top five kitchen gadgets that I constantly turn to and that don't just sit around my house collecting dust.
From Better Homes and Gardens, ideas and improvement projects for your home and garden plus recipes and entertaining ideas.
Get ready to revamp rotisserie chicken! Elevate your pasta salad, add protein to a zesty quesadilla, and even make your own chicken stock -- all with help from a classic deli chicken.
Walk in the footsteps of ""Little House on the Prairie"" author Laura Ingalls Wilder in De Smet (population: 1,200; 56 miles southwest of Watertown). Things to do in De Smet include visiting the Laura Ingalls Wilder Historic Homes, the Laura Ingalls Wilder pageant and the Ingalls Homestead.
If your little one has Milk Soy Protein Intolerance (MSPI) or you have other reasons for cutting out dairy or soy from your diet, you can still enjoy healthy, delicious, and easy homemade meals (and even your morning cup of coffee) using these non-dairy and soy-free recipes.
Upgrade your gardening game with these techy tools that will make your yard look like a million bucks.
This couldn't-be-easier fall wreath starts with a foam wreath form, adds a burlap wrap, and ends with nuts hot-glued in place. It does take a bit of time (expect an hour to add all the nuts), but it can be done during your favorite TV show or in stages. Your beautifully decorated fall front door is worth it!
Reimagine your uninspired brown bag lunch.
Chocolate chip cookies are a classic dessert, and you probably have a recipe that's been handed down through generations. Here, you'll find our top tips from the Better Homes and Gardens test kitchen on how to bake chocolate chip cookies.
Created from mat board or card stock, these little houses are sure to add Christmas cheer.
Because hosting party should be fun for you, too.
All of our productsWalmartply with international quality standards and are greatly appreciated in a variety of different markets t...hroughout the world. Product Description Home canning makes food taste better and saves money to boot. 's Home Canning Kit includes a jar lifter; jar wrench; magnetic lifter; Plastic funnel and ladle; canning rack and bubble freer; plus a bonus, full-color bilingual cookbook with step by step instructions and recipes. Dishwasher safe. Imported. WalmartWalmart Turning this yearÂ’s bounty of plums into preserves or pickling some hot chilies? This seven-piece canning set from has everything youÂ’ll need to get started on a canning project. The kit includes a canning rack that holds up to four jars at a time and fits within any 10-quart pressure cooker. When sterilization isWalmartplete, the plastic-coated jar lifter clutches jars tightly in its tongs and lifts them out of hot water without risk of slippage or burning while the magnetized vinyl-coated jar lifter safely removes the lids. The kit also includes a heavy-duty stainless-steel ladle for spooning stewed fruits or vegetables into the stainless-steel wide-mouth funnel and siphoning it into your jars. A long plastic tong frees bubbles from the jars before you seal them and a jar wrench, also vinyl-coated, tightens lids with force while simultaneously keeping hands cool and providing a firm grip. The kitWalmartes with a canning cookbook that offers over 100 pages of recipes for those just who are newly initiated to canning. --Cristina Vaamonde If you are interested in any of our products or would like to discuss a custom order, please feel free to contact us. read more
Welcome to BigWorld. Cast-Iron Cooking For Dummies is for those cooks who may want to inject a little adventure and variety into t...heir cooking. If you've never even thought of using cast-iron cookware, or you have a few cast-iron pots lying around, you'll discover all you need to know about making great food using cast iron. Cast iron has much to offer modern-day cooks; it's easy to use, easy to care for, economical, versatile, and durable, and let's face it, it has a nostalgic appeal that no other cookware has. But more compelling than all those reasons is that it's a great cookware that makes great food. In fact, most cast-iron cooks will tell you that food cooked in cast iron tastes better than food cooked in anything else! So, whether you're a cooking novice or an experienced chef, you can find plenty of enjoyment from cooking with cast iron - and Cast-Iron Cooking For Dummies can show you the way.Tons of delicious recipes, from main and side dishes to desserts and international dishes.Top Ten lists on ways to make your cast-iron cookware last longer, the best dishes suited for cast iron, and tips for achieving success in cast-iron cooking.About The Author - Tracy Barr is an accomplished author. She has written books on Latin, Evolution, Adoption, Leonardo DaVinci, Yorkshire Terriers and more. She lives somewhere..Edited By - Tracy Barr.Binding - Paper.Pages - 360.Publisher - John Wiley And Sons.Year - 2003.ISBN - 9780764537141. Good quality, to bring you more intimate service. read more
BLUE APRON COOKBOOK, THE
The Instant Pot(r) Electric Pressure Cooker Cookbook: Easy Recipes for Fast & Healthy Meals
The actress presents eighty traditional recipes inspired by the television show "Little House on the Praire," with comfort-food di...shes for breakfasts, picnic lunches, and main courses, along with images from the drama and personal memories and anecdotes. read more
Monastic cookery, as it has been practiced through the centuries, is cherished for its emphasis on simplicity, wholesome frugality..., basic good taste, and the seasonal rhythms of ingredients used. Healthy eaters, practical cooks, cookbook collectors, and recipe readers will treasure this edition of this classic cookbook containing more than 125 recipes, arranged seasonally.This best-selling cookbook from renowned author Brother Victor-Antoine is now available in paperback at a popular price. Healthy eaters, practical cooks, cookbook collectors, and recipe readers will treasure this edition of this classic cookbook containing more than 125 recipes, arranged seasonally.View sample pages.Paperback read more
"Flannel John's Mountain Man Cookbook" goes old school with recipes that range from the mid-1800's and hill folk staples to new tw...ists on old southern dishes. In this second edition, more recipes have been added and old flavors are rediscovered. read more
""Linda Anusasananan has written a remarkable cookbook, weaving together a poignant memoir and an in-depth exploration of Hakka cu...isine. This work is an essential for any Asian cookbook library." -Grace Young, author of "Stir-Frying to the Sky's... read more
A simple recipe story connects each recipe to life at the Lazy Bee Ranch. Clarion reviewer, Rachel Jagareski, says, "In the folksy... Story Cookbook, Bender shares anecdotes about their home, neighbors, guests, and the attractions of their region. Her breezy read more
Recipes from the Other Side: A Story Cookbook...
Gapultos, a food blogger-turned-gourmet food trucker, brings the exotic--yet easy-to-make--flavors of the Philippines into every h...ome. He demonstrates that Filipino cuisine can be prepared in any kitchen--from Manila to Los Angeles and everywhere... read more
The Sexy Vegan Cookbook: Extraordinary Food from an Ordinary Dude
Successful road guides exist, but only Marian Clark's The Route 66 Cookbook provides a culinary guide to what Steinbeck dubbed "Th...e Mother Road." Featuring more than 250 delicious recipes from places like the U Drop Inn, the Covered Wagon Trading Post, the Pig Hip, and the Bungalow Inn, this cookbook recreates old 66, with stories from the waitresses and cooks who poured the coffee and baked the pies. read more
A mouthwatering collection of the simple-but-scrumptious recipes that rotate through Ree's kitchen on a regular basis, from perfec...t pancakes to honey-plum-soy chicken, from cowgirl quiche to blackberry chip ice cream. read more
Book annotation not available for this title.Title: The Santa Monica Farmers' Market CookbookAuthor: Saltsman, AmeliaPublisher: Sc...b DistributorsPublication Date: 2007/08/01Number of Pages: 216Binding Type: PAPERBACKLibrary of Congress: oc2008082986 read more
In kitchens throughout the world, many home cooks are guided on their culinary quests by a loved one who has crossed over. In a co...llection of recipes and anecdotes from many different places and times, clairvoyant Carole Mann highlights the timeless gifts that often accompany handed-down recipes.Carole not only shares recipes and stories from famous chefs such as Bobby Flay, Paula Deen, Simon Majumdar, and Ree Drummond, but also from seasoned home cooks in her own life like Maggie Bednarz who is famous for her homemade Portuguese biscoitos; Lori Siefman who is known for her lemon meringue pie; and Granny Souza who never forgot to place a delicious dish of her baked beans on the table for every dinner. Included are photos of each dish, detailed preparation instructions, and serving size information.Recipes from the Other Side offers a comforting place for both seasoned and novice chefs to reflect on their own warm memories while preparing dishes from around the world. read more
Phillips provides an appetizing and attractive selection of recipes using the many plants, mushrooms, and seaweeds that are edible.... Photos help bring these possibilities to life. Recipes range from syrups and teas to main courses. As we are beginning to rediscover the deep nutritional value of wild foods, the missing ingredient until now has been a reliable guide to deploying these healthy, natural ingredients in the kitchen. The Wild Food Cookbook will admirably fill that niche. read more
Books : The Little Chinese Cookbook (The Little Cookbook) (Hardcover)
For 18 years EatingWell Magazine has been known for taking favorite classic recipes and making them healthier by using simple step...s, handy ingredients, and strict nutritional guidelines. Now the experts at EatingWell have compiled nearly 200 healthy, easy recipes, as well as cooking and shopping tips and nutrition advice, in this exciting cookbook. Full nutritional analysis accompanies each recipe makeover, along with tips on how it was made healthier. For instance, EatingWell's chicken-fried steak with gravy has almost half the fat and a third of the calories of the classic version yet still tastes as rich and satisfying as the original; a few healthy modifications to pepperoni pizza will cut calories, sodium, and fat by a third or more. EatingWell Comfort Foods Made Healthy also solves problems for real families, including a Chinese dinner a diabetic can appreciate and healthier crispy tacos for a family from Texas. More than just providing recipes, this book teaches you the secrets of healthy, balanced cooking, including Healthier techniques for frying and baking How to get more vegetables into your meals A "pantry-raid" a list of healthy staples you should swap into your pantry A list of essential tools that every healthy kitchen should stock Tips on picking the healthiest fats and oils read more
Books : The Little Thai Cookbook (The Little Cookbook) (Hardcover)
"The Food52 Cookbook was named one of theBest Cookbooks of 2011. Now Amanda Hesser and Merrill Stubbs, the pioneers of the online ...community cookbook return with a second helping of delicious, seasonal recipes from the country s most inventive home... read more
Books : The Little French Cookbook (The Little Cookbook) (Hardcover)
Books : The Little Pasta Cookbook (The Little Cookbook) (Hardcover)