Silpat

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Silpat
$21.59

"It comes to you in New and Fresh state,From USA Reheat pizza or spaghetti with no mess using , the original non-stick baking mat.... Made with fiberglass mesh reinforced silicone, the mat is heat safe from -40 degrees Fahrenheit to 480 degrees Fahrenheit... read more

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Silpat
$27.99

Make lovely artisanal breads in your own home with Silpat's nonstick Silpain Silicone Bread Baking Mat. This mat is designed to ha...ve tiny perforations so you have a crispy crust every time you bake bread. read more

Silpat
$14.99

Forget about greasy pans and messy parchment paper. The versatile Silpat Nonstick Silicone Microwave Baking Mat never needs greasi...ng and is perfect for gooey batter, taffy, caramel, dough and more. read more

Silpat
$20.99

Ditch greasing pans and replace parchment paper with the Silpat Nonstick Silicone Baking Mat. Designed for nonstick cooking, the s...ilicone rubber mat is great for working with sticky materials such as gooey batter, taffy, caramel, dough, etc read more

Silpat
$24.99

Make perfectly sized cookies using the wonderful Silpat Perfect Cookie Baking Mat. All you have to do is place dough into the 13 d...ifferent rings to make consistent, delicious treats. read more

Silpat
$28.99

The Silpat Macaroon Baking Mat is designed to help you create savory pastries. Thick, but flexible, this silicone baking sheet act...s as a nonstick work surface. Simply place the dough inside each of the 20 circles to bake perfect macaroons every time. read more

Silpat
$70.96

This is a set of two Half-Size Silpats. This 11.6 x 16.5-inch mat will turn your pan into a non-stick surface. Silpat is especiall...y great for working with sticky materials such as gooey dough, taffy, caramel, or anything your imagination allows.... read more

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Silpat
$36.09

Fits 13x18-inch sheet panCookies bake evenly and slide right off the pan without using oils or parchment paper13 evenly spaced ind...ents for making perfectly sized cookies of all kindsPlace dough in center ring for perfect and consistent cookiesSilpat is... read more

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Silpat
$37.74

This 11.6 x 16.5-inch half-sheet size baking mat will turn your pan into a non-stick surface. Silpat is especially great for worki...ng with sticky materials such as gooey dough, taffy, caramel, or anything your imagination allows. Nothing sticks to... read more

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Silpat
$32.39

Freezer, microwave and oven-safe; Can be used at temperatures varying from -40 degrees C to 250 degrees C (-40 degrees F to 482 de...grees F)Designed for making dough and baking bread rolls, buns and more; Provides non-stick baking and even heat transfer... read more

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Silpat
$36.29

"Turn Any Pan Into a Nonstick SurfaceThe most popular non-stick baking item ever invented, the liner is a must for any patisserie ...chef or home baker. Just place the on a cookie sheet or pan. is especially great for working with sticky materials such as... read more

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Silpat
$28.39 $19.99

This 14-3/8 x 9-1/2-inch baking mat will turn your pan into a non-stick surface. Silpat is especially great for working with stick...y materials such as gooey dough, taffy, caramel, or anything your imagination allows. Nothing sticks to Silpat, so it will save you a lot of time cleaning as there is no more sticky mess on your pans! Silpat never needs greasing, which saves both time and money. Use Silpat instead for any baking recipe that calls for parchment paper. This saves money and creates less waste for our environment. It is ideal for use when creating Danish pastries, baking biscuits, working with sugar and all sugary and salted preparations. Silpat Non-Stick Mats are made of fiberglass and silicone, and can be used thousands of times. Life of product varies--lasts 2,000 to 3,000 uses depending on use and care. Silpat products conform to US regulations on food grade silicone, and are FDA, NSF, and Kosher certified. Can be used at temperatures varying from -40 degrees C to 250 degrees C (-40 degrees F to 482 degrees F). Made in France. Silpat is known around the world as the original non-stick baking liner. Silpat liners are made of fiberglass and food grade silicone and are completely food safe. Nothing sticks to Silpat! Sasa Demarle Inc. was founded in 1965 by M. Guy Demarle in Northern France. Mr. Demarle was an experienced baker who was seeking a better way to make baguette bread with forms using non-stick silicone coatings. He went on to invent the first non-stick baguette baking trays or filets, as they are known in France. A few years later, Mr. Demarle also went on to invent and create the original Silpat. Since then, we continue to strive for improvements in non-stick products for the baking, patisserie and food-service industries. Sasa Demarle Inc. was founded in 1965 by M. Guy Demarle in Northern France. Mr. Demarle was an experienced baker who was seeking a better way to make baguette bread with forms using non-stick silicone coatings. He went on to invent the first non-stick baguette baking trays or filets, as they are known in France. A few years later, Mr. Demarle also went on to invent and create the original Silpat. Since then, we continue to strive for improvements in non-stick products for the baking, patisserie and food-service industries. read more

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Silpat
$28.99 $26.95

This Silpain (Silpat for bread) is a must when making dough and baking bread rolls, buns and more. This 11-5/8 x 16-1/2-inch mat w...ill turn your pan into a non-stick surface. The mat is a flexible, non-stick, easy-to-use liner that has a perforated texture covered with food grade silicone and can be used thousands of times. It is ideal for freezing and for baking bread of all shapes and sizes, which are not required to be calibrated, as well as for the partial baking of tarts. The mat must be used flat and placed on a tray (we recommend a perforated tray as this provides better heat circulation). The mat is easily cleaned using a soft sponge under running water. Nothing sticks to Silpat, so it will save you a lot of time cleaning as there in no more sticky mess on your pans! Silpat never needs greasing, which saves both time and money. Use Silpat instead for any baking recipe that calls for parchment paper. This saves money and creates less waste for our environment. Life of product varies-lasts 2,000 to 3,000 uses depending on use and care. Silpat products conform to US regulations on food grade silicone and are FDA, NSF and Kosher certified. Can be used at temperatures varying from -40 Degree to 250 Degree (-40 Degree to 482 Degree). Made in France. Silpat is known around the world as the original non-stick baking liner. Silpat liners are made of fiberglass and food grade silicone and are completely food safe. Nothing sticks to Silpat! Sasa Demarle Inc. was founded in 1965 by M. Guy Demarle in Northern France. Mr. Demarle was an experienced baker who was seeking a better way to make baguette bread with forms using non-stick silicone coatings. He went on to invent the first non-stick baguette baking trays or filets, as they are known in France. A few years later, Mr. Demarle also went on to invent and create the original Silpat. Since then, we continue to strive for improvements in non-stick products for the baking, patisserie and food-service industries. read more

See at Amazon
Silpat
$24.99 $22.08

This 11.6 x 16.5-inch half-sheet size baking mat will turn your pan into a non-stick surface. Silpat is especially great for worki...ng with sticky materials such as gooey dough, taffy, caramel, or anything your imagination allows. Nothing sticks to Silpat, so it will save you a lot of time cleaning as there is no more sticky mess on your pans! Silpat never needs greasing, which saves both time and money. Use Silpat instead for any baking recipe that calls for parchment paper. Utilizing Silpat products saves time, money and creates less waste for our environment. It is ideal for use when creating Danish pastries, baking biscuits, working with sugar and all sugary and salted preparations. Silpat Non-Stick Mats are made of fiberglass and silicone, and can be used thousands of times. Life of product varies--lasts 2,000 to 3,000 uses depending on use and care. Silpat products conform to US regulations on food grade silicone, and are FDA, NSF, and Kosher certified. Can be used at temperatures varying from -40 degrees C to 250 degrees C (-40 degrees F to 482 degrees F). Do not cut the Silpat as the fiberglass mesh particles might migrate into the food. Made in France. Silpat is known around the world as the original non-stick baking liner. Silpat liners are made of fiberglass and food grade silicone and are completely food safe. Nothing sticks to Silpat! Sasa Demarle Inc. was founded in 1965 by M. Guy Demarle in Northern France. Mr. Demarle was an experienced baker who was seeking a better way to make baguette bread with forms using non-stick silicone coatings. He went on to invent the first non-stick baguette baking trays or filets, as they are known in France. A few years later, Mr. Demarle also went on to invent and create the original Silpat and is known around the world as the original non-stick baking liner. Since then, we continue to strive for improvements in non-stick products for the baking, patisserie and food-service industries. read more

See at Amazon
Silpat
$15.00 $13.99

"This 11-3/4 x 8-1/4-inch mat will turn your pan into a non-stick surface. Silpat is especially great for working with sticky mate...rials such as gooey dough, taffy, caramel, or anything your imagination allows. Nothing sticks to Silpat, so it will save you a lot of time cleaning as there is no more sticky mess on your pans! Silpat never needs greasing, which saves both time and money. Use Silpat, instead for any baking recipe that calls for parchment paper. This saves money and creates less waste for our environment. It is ideal for use when creating Danish pastries, baking biscuits, working with sugar and all sugary and salted preparations. Silpat Non-Stick Mats are made of fiberglass and silicone, and can be used thousands of times. Life of product varies--lasts 2,000 to 3,000 uses depending on use and care. Silpat products conform to US regulations on food grade silicone, and are FDA, NSF, and Kosher certified. Can be used at temperatures varying from -40 degrees C to 250 degrees C (-40 degrees F to 482 degrees F). Made in France. Silpat is known around the world as the original non-stick baking liner. Silpat liners are made of fiberglass and food grade silicone and are completely food safe. Nothing sticks to Silpat! Sasa Demarle Inc. was founded in 1965 by M. Guy Demarle in Northern France. Mr. Demarle was an experienced baker who was seeking a better way to make baguette bread with forms using non-stick silicone coatings. He went on to invent the first non-stick baguette baking trays or filets, as they are known in France. A few years later, Mr. Demarle also went on to invent and create the original Silpat. Since then, we continue to strive for improvements in non-stick products for the baking, patisserie and food-service industries. " read more

See at Amazon
Silpat
$14.95

This 7-7/8-Inch x 10-7/8-Inch toaster oven size baking mat will turn your pan into a non-stick surface. Silpat is especially great... for working with sticky materials such as gooey dough, taffy, caramel, or anything your imagination allows. Nothing sticks to Silpat, so it will save you a lot of time cleaning as there is no more sticky mess on your pans! Silpat never needs greasing, which saves both time and money. Use Silpat instead for any baking recipe that calls for parchment paper. This saves money and creates less waste for our environment. It is ideal for use when creating Danish pastries, baking biscuits, working with sugar and all sugary and salted preparations. Silpat Non-Stick Mats are made of fiberglass and silicone and can be used thousands of times. Life of product varies-lasts 2,000 to 3,000 uses depending on use and care. Silpat products conform to US regulations on food grade silicone and are FDA, NSF and Kosher certified. Can be used at temperatures varying from -40 degrees C to 250 degrees C (-40 degrees F to 482 degrees F). Made in France. Silpat is known around the world as the original non-stick baking liner. Silpat liners are made of fiberglass and food grade silicone and are completely food safe. Nothing sticks to Silpat! Sasa Demarle Inc. was founded in 1965 by M. Guy Demarle in Northern France. Mr. Demarle was an experienced baker who was seeking a better way to make baguette bread with forms using non-stick silicone coatings. He went on to invent the first non-stick baguette baking trays or filets, as they are known in France. A few years later, Mr. Demarle also went on to invent and create the original Silpat. Since then, we continue to strive for improvements in non-stick products for the baking, patisserie and food-service industries. read more

See at Amazon
Silpat
$26.95 $19.99

The Silpat Perfect Cookie Mat makes perfectly uniform and perfectly spaced cookies every time. The inner circle is the guide for t...he size of your dough and the outer circle represents the size of the final baked cookie. Cookies bake evenly and slide right off the pan without using oils or parchment paper. read more

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Silpat
$30.73

Silpat is an indispensable kitchen tool, for professionals and amateurs alike. No more greasing and flouring pans, baked goods wil...l slide off this ingenious baking sheet as soon as they are cool. And the surface distributes heat brilliantly for even baking. This innovation, made of fiberglass and silicone, is good for over 2,000 uses, and is FDA, NSF and Kosher certified. Silpat is an award-winning product, and has been highlighted on the Food Network. This new size is made just right to fit on a toaster oven tray. A perfect way to do everything from heating pizza to baking cookies, chicken and more! It is completely non-stick, and can be used at temperatures up to 480 degrees. read more

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Silpat
$26.95

Silpat Non-Stick Baking Mats are designed for every type of oven. From savory to pastry baking, nothing sticks to Silpat. It is re...usable for thousands of uses and provides even heat transfer to baked goods. Use your Silpat everytime you bake! The Silpain mat is a flexible, non-stick, easy-to-use liner that has a perforated texture covered with food grade silicone. It is ideal for freezing and for baking bread of all shapes and sizes, which are not required to be calibrated, as well as for the partial baking of tarts. The mat must be used flat and placed on a tray (we recommend a perforated tray as this provides better heat circulation). The mat is easily cleaned using a soft sponge under running water. Dimensions of the Liner: 11 5/8" x 16 1/2" fits a 13" x 18" sheet pan. Made in France. read more

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Silpat
$31.50

Silpat is a truly remarkable item. It has quickly become a staple in the professional kitchen and home kitchen alike. This smaller... size Silpat will fit on a baking tray in larger size toaster ovens. Perfect for a small batch of cookies, buns and other treats. Silpat is effective in temperatures from 40 degrees F to 480 degrees F. Nothing sticks to it except it's reputation. Made of FDA approved food grade silicone. read more

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Silpat
$33.81

Non-stick 100% FDA approved food grade silicone matCan be used in all types of ovens except direct fired ovensNever needs greasing...Simple cleanupCan withstand temperatures from -40F to 480F. read more

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Silpat
$20.98

Silpat Non-Stick Baking Mats are designed for every type of oven. From savory to pastry baking, nothing sticks to Silpat. It is re...usable for thousands of uses and provides even heat transfer to baked goods. Use your Silpat everytime you bake! Dimensions of the Liner: 7 7/8" x 10 7/8" fits an 8" x 11" Pan. Made in France. read more

See at Houzz
Silpat
$17.95

Silpat Non-Stick Baking Mats are designed for every type of oven. From savory to pastry baking, nothing sticks to Silpat. It is re...usable for thousands of uses and provides even heat transfer to baked goods. Use your Silpat everytime you bake! Dimensions of the Liner: 8 1/4" x 11 3/4" fits an 9" x 13" Pan. Made in France. read more

See at Houzz
Silpat
$23.00

Silpat Non-Stick Baking Mats are designed for every type of oven. From savory to pastry baking, nothing sticks to Silpat. It is re...usable for thousands of uses and provides even heat transfer to baked goods. Use your Silpat everytime you bake! Dimensions of the Liner: 11 5/8" x 16 1/2" fits a 13" x 18" pan. Made in France. read more

See at Houzz
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