Whether you're new to the world of sous vide or have been cooking this way for years, the Sous Vide Cookbook: Prepare Professional Quality Food Easily at Home is going to help you make amazingly easy and delicious meals that you and your family and...
With a pizza stone, you can make pizzeria-quality pizza at home. Use our shopping guide to help you find the best pizza stone, so you can make restaurant-style pies in the comfort of your own kitchen.
It's no secret that hosting a dinner party can be serious work. After all, cooking the actual food seems to always take a backseat to the urgent items on the party-planning agenda. That's why we're breaking down all the items you need to create a gorgeous tablescape and lucky for you, World Market is giving 60% off all of their dining room essentials.
Whether you're preparing for your very first hosting gig or are a looking to revamp your current repertoire of serving platters, we know that throwing a dinner party is no easy task. From choosing elegant flatware to finding the perfect linens, your tablescape planning can often provide an overwhelming array of options after just one simple stroll through the home aisle. Nevertheless, we're breaking down a hosting how-to guide on setting the dinner party table of your dreams, so you can stun your guests with gorgeous decorative accessories while keeping most of your attention right where it belongs: preparing the delicious food—and keeping little Fido from begging for scraps under the table.
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From an award-winning journalist and beer expert, a thoughtful and witty guide to understanding and enjoying beerRight here, right... now is the best time in the history of mankind to be a beer drinker. America now has more breweries than at any time since prohibition, and globally, beer culture is thriving and constantly innovating. Drinkers can order beer brewed with local yeast or infused with moondust. However, beer drinkers are also faced with uneven quality and misinformation about flavors. And the industry itself is suffering from growing pains, beset by problems such as unequal access to taps, skewed pricing, and sexism.Drawing on history, economics, and interviews with industry insiders, John Holl provides a complete guide to beer today, allowing readers to think critically about the best beverage in the world. Full of entertaining anecdotes and surprising opinions, Drink Beer, Think Beer is a must-read for beer lovers, from casual enthusiasts to die-hard hop heads. read more
Are you looking to take your beer brewing from average to outstanding? Would you like to learn the latest brewing techniques? Home... Brewing with BeerSmith is a compilation from over 70 of the best articles from the BeerSmith blog on detailed brewing methods, how to design beer recipes, and creating specific beer styles from around the world. This edition includes everything from how to get started with a simple batch to the latest all grain brewing methods, hop techniques, kegging, tips for making better beer, and articles focused around specific beer styles. Its a powerful compilation of brewing knowledge. Brad Smith has written over 125 articles on home brewing, wrote the top selling BeerSmith beer recipe software, and his weekly blog articles and newsletter at BeerSmith.com attract over 50,000 brewers each month. read more
2014 Gold Medal Winner from the North American Guild of Beer Writers for Best Beer Book Like good wine, certain beers can be age...d under the right conditions to enhance and change their flavors in interesting and delicious ways. Good candidates for cellaring are either strong, sour, or smoked beers, such as barleywines, rauchbiers, and lambics. Patrick Dawson gives a list of easy-to-follow rules that lay the groundwork for identifying these cellar-worthy beers and then delves into the mysteries behind how and why they age as they do. Beer styles known for aging well are discussed and detailed profiles of commonly available beers that fall into these categories are included. There is also a short travel guide for bars and restaurants that specialize in vintage beer gives readers a way to taste what this new craft beer frontier is all about. read more
Welcome to BigWorld. Cast-Iron Cooking For Dummies is for those cooks who may want to inject a little adventure and variety into t...heir cooking. If you've never even thought of using cast-iron cookware, or you have a few cast-iron pots lying around, you'll discover all you need to know about making great food using cast iron. Cast iron has much to offer modern-day cooks; it's easy to use, easy to care for, economical, versatile, and durable, and let's face it, it has a nostalgic appeal that no other cookware has. But more compelling than all those reasons is that it's a great cookware that makes great food. In fact, most cast-iron cooks will tell you that food cooked in cast iron tastes better than food cooked in anything else! So, whether you're a cooking novice or an experienced chef, you can find plenty of enjoyment from cooking with cast iron - and Cast-Iron Cooking For Dummies can show you the way.Tons of delicious recipes, from main and side dishes to desserts and international dishes.Top Ten lists on ways to make your cast-iron cookware last longer, the best dishes suited for cast iron, and tips for achieving success in cast-iron cooking.About The Author - Tracy Barr is an accomplished author. She has written books on Latin, Evolution, Adoption, Leonardo DaVinci, Yorkshire Terriers and more. She lives somewhere..Edited By - Tracy Barr.Binding - Paper.Pages - 360.Publisher - John Wiley And Sons.Year - 2003.ISBN - 9780764537141. Good quality, to bring you more intimate service. read more
Whether you're new to the world of sous vide or have been cooking this way for years, the Sous Vide Cookbook: Prepare Professional... Quality Food Easily at Home is going to help you make amazingly easy and delicious meals that you and your family and friends are going to love.Many people arre excited when they first hear about sous vide cooking but aren't really sure where to start. While sous vide is great for cooking steaks and other meats to perfection, it has the potential to be used for so much more.This books contains a plethora of recipes that have been carefully tested and developed to turn out amazing using the sous vide method. So what are you waiting for? read more
This year, take the stress, anxiety, and hours of attentive turning, basting, and stirring out of traditional holiday cooking with... Sous Vide Holiday. Step-by-step instructions and a selection of chef-tested recipes guide you through the simple ways of sous vide cooking. Filled with sous vide recipes for tantalizing appetizers, entres, side dishes and desserts, as well as tips for planning and organizing meal preparation, and full-color photos showing food presentation, this book is the perfect holiday kitchen companion. read more
Recipes for moist, tender poultry. Filled with kitchen-tested recipes for chicken, turkey, and game, as well as all the basic inst...ructions for sous vide success, this book will show you how to cook sublimely tender and succulent poultry every time. There is no better way to prepare poultry than through the sous vide cooking technique, which results in a perfectly cooked meal thats tender, succulent, and flavorful. The vacuum pouch seals in juices while the gentle precision of sous vide cooking tenderizes, re-infusing rich flavor and preventing dry, overcooked meat. This book will show you the simple, sous vide way to consistently prepare poultry dishes worthy of a gourmet chef. read more
This compact, yet comprehensive guide to cooking sous vide shows home cooks how to master the art of cooking with vacuum-sealed in...gredients for restaurant-style precision and advance preparation perfection. Includes an introduction to sous vide cooking with special sections on vacuum sealing in plastic, water immersion, and cooking times, as well as recipes for a range of dishes featuring meat, poultry, seafood, vegetables, and desserts. Sample recipes: Steak-Frites with Rosemary Garlic Butter; Honey-Dijon Salmon with Maple-Glazed Carrots; Pork Chops with Jalapeño-Agave Nectar Salsa; Chicken Thighs with Lemon, Honey & Green Olives; Greek Lamb Chops with Minted Yogurt; Chipotle–Butternut Squash Soup; Risotto with Kale Pesto, Mozzarella & Cherry Tomatoes; Ginger Shrimp with Baby Bok Choy; and Chai-Spiced Apple Pie. read more
Simple Recipes for Gourmet Grilling. Elevate your barbecue by incorporating sous vide cooking into the menu plan. By cooking the f...ood sous vide in advance, each item can be prepared at the ideal temperature and then seared on the barbecue just prior to serving. The results are simply sublime: steaks and burgers cooked edge-to-edge medium-rare or however you prefer, simply dialed in. Ribs, so juicy and tender the meat falls off the bone. Chops and chicken that stay moist and tender. Perfect corn on the cob, vibrant veggies, tender potatoes. Even desserts! This book will show you how to do it all. Armed with the SousVide Supreme as your secret weapon, youll be cooking like a top chef and enjoying all the pleasures the barbecue season has to offer. read more
Sous Vide Gourmet features sous vide recipes developed by some of Americas top chefs, pairing complex flavors and gourmet ingredie...nts in a format that any home cook can recreate. The step-by-step recipes, along with plating instructions and side dish pairings, will soon have you cooking like the pros in your own kitchen. From the elegant Sassafras Scented Duck Breast to the exotic Short Ribs with Yemenite Spices, these mouth-watering sous vide dishes will wow your dinner guests. read more
Though elite chefs have been using sous vide to infuse wine or alcohol with delicate essences for decades, its usefulness to craft...ing delicious libations is a very recent trend. This book not only provides the recipes for exotic infusions, but a myriad of delicious recipes for traditional and newly-created cocktails sure to please the most discerning palate. Alcohol is a magnificent solvent and will extract soluble essences from just about anything put into it, and become imbued with the complex flavors of those things. The process is simple but can be time consuming. Sous vide cooking solves the problem for those of us without the patience to wait months for our limoncello or peach brandy. It shortens the infusion time from weeks and months to minutes and hours. read more
Gourmet holiday. For an unforgettable family meal without the stress and hours of preparation, "Sous Vide Holiday" has step-by-ste...p instructions for a variety of recipes. Wow your guests with tantalizing appetizers, mouthwatering entrees, and indulgent desserts without spending the entire day by the oven. read more
Foolproof, simple, delicious--Easy Sous Vide makes it possible. Using the hands-off sous vide cooking method, this cookbook has ov...er 25 easy-to-follow recipes to help turn your bland weeknight staples into must-have meals. read more
Sous vide has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection.... Now, from the creator of Nomiku--the first affordable sous vide machine--comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the trimmings, classics like Perfect Sous Vide Steak and Duck Confit, and next-level appetizers like Deep Fried Egg Yolks. Including over 100 recipes for everything from Halibut Tostadas, Grilled Asparagus with Romesco, and Chicken Tikka Masala, to Dulce de Leche, Hassle-Free Vanilla Ice Cream, and even homemade Coffee-Cardamom Bitters, Sous Vide at Home has you covered for every occasion. read more
Fancy name, gourmet taste, easy preparation--Sous Vide: The Cookbook has over 100 foolproof recipes for delicious results. From co...cktails and appetizers to mains and sides--even decadent desserts--this cookbook helps you make your home-cooked meals more gourmet. read more
Treat your family to a gourmet dinner at the most exclusive place in town--your kitchen! Sous Vide Gourmet has easy-to-follow reci...pes from some of America's top chefs, so you can turn your home-cooked meals into sensational culinary creations. read more
Learn The Quick And Easy Way To Make Delicious Sous Vide Meals!So you аrе аll rеаdу tо trу ѕоuѕ vidе fоr yourself, but аrе аt a lо...ѕѕ оf whеrе tо start?Or уоu hаvе already bеgun your ѕоuѕ vide еxрlоrаtiоn and аrе rеаdу to еlеvаtе your rесiреѕ tо the nеxt lеvеl?Eithеr way, wе'vе gоt thе сооkbооk fоr уоu!Inside Sous Vide Cookbook, you'll learn the easy and effective way to use the groundbreaking sous vide method.You'll also discover over 50 satisfying recipes for every meal of the day!Here is some of the topics and recipes you'll find in this book:About the sous vide method and how it worksBreakfast recipesLunch recipesDinner recipesDesserts recipes And much more... It's time to take your cooking skills to the next level!Don't wait another second to get this information – Order your copy of Sous Vide Cookbook today! read more
Have you ever wondered how various restaurants in the world make perfectly cooked meals that is tasty, flavorful and tender? Have ...you ever desired to cook just the same quality of food in your home but you just don't know how to go about it?Well you can stop the day dreams and put your desires into action.This Sous Vide Cookbook is the essential and complete cooking guide for beginners and professionals in the world of Sous Vide Cooking. You no longer have to worry about undercooked or overcooked dishes, with 75 easy & delicious recipes, you can now have the "wonders of restaurant cooked" dishes right in your house.With recipes under beef, poultry, pork, fish & seafood, veggies, eggs, snacks, side dishes and a bonus chapter with varieties of recipes, you can never run out of tasty & perfectly cooked meal options again. read more
Sous Vide Cookbook: Prepare Professional Quality Food Easily at HomeWhether you’re new to the world of sous vide or have been cook...ing this way for years, the Sous Vide Cookbook: Prepare Professional Quality Food Easily at Home is going to help you make... read more
Cooking food to perfection with the precise flavors and tenderness is easy with this simple-to-understand cookbook. This sous vide... cookbook demystifies the sous vide cooking technique, showing you how to fully exploit the wonders of sous vide cooking previously unpopular in homes.This sous vide cookbook offers several delicious recipes cooked to "flavor and texture" precision. You will find Breakfast, Lunch and Dinner Recipes, Desserts, Poultry Recipes, Seafood Recipes, Beef and Lamb Recipes, Pork Recipes, Egg Recipes, and Vegetable Recipes. This book featuresA kick start guideAn overview of the needed sous vide cooking equipmentsSeveral sumptuous recipes to choose from night after night. read more
Sous Vide Cookbook: Prepare Professional Quality Food Easily at HomeWhether you’re new to the world of sous vide or have been cook...ing this way for years, the Sous Vide Cookbook: Prepare Professional Quality Food Easily at Home is going to help you make amazingly easy and delicious meals that you and your family and friends are going to love.Many people arre excited when they first hear about sous vide cooking but aren’t really sure where to start. While sous vide is great for cooking steaks and other meats to perfection, it has the potential to be used for so much more.This books contains a plethora of recipes that have been carefully tested and developed to turn out amazing using the sous vide method. So what are you waiting for? read more
Ever heard of sous vide cooking but clueless what that is? Or maybe you already know it but you just have no yummy sous vide recip...es in mind to get the best out of this awesome technology?Either way, welcome on board.If you are looking to get to sous vide cooking, you are in the very perfect place to get to know some of the best sous vide recipes. These are easy, simple and most of all, yummy recipes. And even if you don't have much time to spend in the kitchen, no worries. These are also time friendly.In a nutshell, this is what you get out of this sous vide cookbook bundle:- Over 170 breakfast, meat, seafood and snacks Sous Vide YUMMY RECIPES- NUTRITIONAL VALUE of each recipe to easily calculate your calories intake.- BUILT-IN "Back To Menu Button" to easy access any recipe of your choice in a click of a button.- And much more!See? Sous vide cooking doesn't have to be hard as most people try to make it. It is not geared towards pro chefs only. With the recipes outlined in this sous vide coobook bundle, anyone can learn to cook awesome sous vide recipes. read more
Ever heard of sous vide cooking but clueless what that is? Or maybe you already know it but you just have no yummy sous vide recip...es in mind to get the best out of this awesome technology?Either way, welcome on board.If you are looking to get to sous... read more
The book that is simple to follow for beginners (explaining thoroughly essentials like cooking time, temperature levels, and more...), and contains original recipes and tips and tricks little known to experts!From the bestselling author Leanne Baker comes this collection of healthy and mouthwatering Sous Vide recipes that will change the way you cook.Sous vide has been a fashionable cooking technique in restaurants for years, offering tender and delicious dishes cooked to perfection. Now, from the creator of some of the best sous vide recipes – the gourmet chef Leanne Baker - comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own home.Offering tons of recipes that are proven to work — and proven delicious — It's a resource you'll turn to as you discover more and more about Sous Vide Cooking delights. Would You Like to Know More?Have a peek inside and get your copy Today! read more
The book that is simple to follow for beginners (explaining thoroughly essentials like cooking time, temperature levels, and more)..., and contains original recipes and tips and tricks little known to experts!From the bestselling author Leanne Baker comes... read more