Turn classic Caprese salad on its head with our delicious broccoli salad recipe. All you need to whip up the vegetable side dish is broccoli, mozzarella cheese, cherry tomatoes, and fresh basil.
Classic pasta with Alfredo sauce has nothing on our veggie-based recipe. Here we paired broccoli with cauliflower and an Alfredo-Swiss cheese sauce in our slow cooker side dish.
Broccoli finds a home alongside tofu, banh pho (rice noodles), and red pepper flakes in our Asian-style recipe. Bonus: The healthy broccoli recipe features the bold flavors of your favorite take-out menu without all the calories.
Kalamata olives, feta cheese, and fresh basil add a hint of Mediterranean flair to the broccoli in our easy pasta recipe. Turn to shortcut ingredients such as refrigerated tortellini, canned kidney beans, and pitted olives to pull the dinner together in a snap.
Adding a bit of crunch, a kick of heat, and a squeeze of citrus juice amps up a simple broccoli side-dish recipe in no time! Watch to learn how to whip up the delicious veggies.
A light, zesty orange sauce and sliced almonds amp up the green veggies in our broccoli side-dish recipe. Not only does the dish come together with just five ingredients, but the combination of citrus and black pepper brings unexpected flavor to broccoli.
Creamy, ooey-gooey broccoli-cheese soup is always absolutely delicious, but when served in a bread bowl, there are no other contenders for the title of Best Soup Ever. Create your own version of the soup recipe in just 25 minutes.
Skip the take-out box this week -- our homemade broccoli and beef beats any restaurant recipe. We paired crisp-tender broccoli with a juicy beef roast, tangy ginger sauce, and a topping of crunchy cashews.
Pizza night just got a makeover thanks to our mix of toppings: broccoli, olives, golden raisins, and ricotta cheese. The hearty pizza recipe gets an added boost of flavor from crushed red pepper and garlic.
Broccoli salad recipes usually turn to the veggie in raw form; try our version that uses blanched broccoli instead. By blanching the vegetable, you keep the broccoli crisp and beautifully green.
Sweet maple syrup, red wine vinegar, and pepitas (green pumpkin seed kernels) add just the right amount of flavor and crunch to the crisp-tender veggies in this broccoli side-dish recipe.
Pair versatile broccoli with hearty winter greens (think curly endive, chicory, escarole, or spinach) to add unexpected nutrients to delicious potato soup. Shredded Gouda cheese gives a rich, smoky flavor to the broccoli recipe.
Cornmeal cakes, also known as hoe cakes, are a fried cornmeal flatbread used to soak up cooking juices and sauces. Ours are bursting with broccoli, bacon, and goat cheese to make a standout cake without the gravy.
Transform basic broccoli into a sweet and tangy salad that takes you for a walk on the global side. Cashews, sliced serrano peppers, and fish sauce give the broccoli salad bold Asian flavor.
Broccoli done deliciously. Watch to see how we make the best basic broccoli, and learn our secret techniques on how to master cooking the veggie.
Shortcut ingredients, such as canned cream of broccoli soup, frozen veggies, and purchased chicken broth, amp up the ease in our broccoli casserole. Plus, each serving has just 336 calories and supplies 21 grams of protein -- no one can deny it's a must-try healthy broccoli recipe.
Bright green broccoli and basil add color and nutrients to simple rigatoni; unexpected ingredients such as bread cubes, cannellini beans, and red pepper turn up the flavor even more. Even better, the delicious dinner recipe is ready in just 25 minutes!
Sweet, juicy grapes and crisp-tender broccoli are roasted together in our take on the traditional potluck salad. Pair them with bacon and toasted almonds for an added crunch and savory flavor.
Veggies plus pasta: What dinner recipe could be simpler and more ingenius? With a creamy Alfredo sauce and loads of broccoli florets, we've just given you your new favorite spaghetti recipe.