So-Easy Edible Bowls from a Muffin Tin

Create insanely delicious edible bowls from a muffin tin! Simply flip your pan and use the bottom side. We've got three must-try ideas for edible bowls.

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Yummy Edible Bowls

All you need to create adorable (and delicious) edible bowls is a muffin tin and a little time. We'll show you how to make three showstopping edible bowls. 

Biscuit Bowls
Using purchased biscuit dough, place one biscuit around the bottom of an ungreased muffin tin. Bake at 350 degrees F for 10-12 minutes. Try filling these with scrambled eggs, tomatoes, and cheese. 

Bacon Bowls
Wrap bacon around the bottom each greased muffin cup. Bake at 400 degrees F for 10 minutes. For an easy appetizer, fill each cup with shredded lettuce, sliced cherry tomatoes, and a drizzle of mayo. 

Cookie Bowls
Press purchased cookie dough around the bottom of greased muffin cups. (Add flour if the dough is too sticky.) Bake at 350 degrees F for 10-12 minutes and let cook completely. Fill each cup with a scoop of ice cream and top with chocolate sauce. 

More Muffin Tin Recipes

Put that muffin tin to good use with these surprisingly creative two-bite recipes. We've got delicious ideas for appetizers, dinner, and dessert!

15+ Surprising Recipes to Make in a Muffin Tin

Wonton Wrappers Meet Muffin Tin

Best Crowd-Pleasing Breakfast Recipe Ever: Bacon and Egg Muffins

 

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