The 9 Best Non-Stick Pans of 2023 for Every Kind of Home Chef

The Tramontina Professional Restaurant Fry Pan makes it easy to flip, scramble, and fry like a pro.

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Whether you aspire to gastronomic greatness or are just sick of soaking and scraping off the charred remains of breakfast, a nonstick pan is one of the best investments you can make for your kitchen. After all, the pans are designed to be easy to use and clean, an ideal combination no matter what you’re cooking up. 

“Today’s nonstick cookware is more convenient and safer for everyday use than it was previously,” says Mellanee R. Harvin, private chef and owner of The Fork Goes on the Left. “Soap and warm water are all you really need.”

To find the best nonstick pan, we researched a variety of picks, keeping in mind material, size, and whether or not it’s oven-safe. In addition to Harvin, we also consulted Marcel Vigneron, a chef, and Tom Dodds, a chemical engineer, for additional insight. 

Best Overall

Tramontina 10-Inch Professional Aluminum Nonstick Restaurant Fry Pan

Tramontina 10-Inch Professional Aluminum Nonstick Restaurant Fry Pan

Amazon

Why You Should Get It: This slick and durable nonstick pan distributes heat evenly, is safe for both the dishwasher and oven, and is made to last.
Keep in Mind: Its lifetime warranty only protects against manufacturer defects, not against general wear and tear.

If you need a lightweight yet durable nonstick pan that performs like a professional piece of equipment–at an incredibly affordable price point–the Tramontina Professional Restaurant Fry Pan is the best nonstick pan for you. Easy to handle with even heat distribution, a smooth non-stick surface, and a comfortable handle, this pan is one of our top picks because of how easy it is to flip, scramble, and fry like a pro. 

Unlike pans with lids and high sides that make it difficult to use utensils, this pan’s classic design allows you to slide in easily with a spatula to gently flip an over easy egg. Its edge flares out slightly, helping an omelet glide right off the pan.

Manufactured with commercial-grade aluminum and a non-harmful and nonstick surface, it is both dishwasher- and oven-safe (up to 400 degrees). Plus it's compatible with gas, electric, and glass cooktops. 

It is important to note that even the best nonstick pans are not completely impermeable and can still scratch and ding. This type of general wear and tear is not covered by the pan’s lifetime warranty, and only manufacturer defects are covered. Still, with proper care, the Tramontina Professional Restaurant Fry Pan should last years and years. 

Price at time of publish: From $29

Product Details: Size: From 8 inches | Material: Aluminum | Oven-Safe: Yes

Best Budget

OXO Good Grips Hard Anodized Nonstick Frying Pan

Nonstick Frying Pan

OXO

Why You Should Get It: It has a three-layer nonstick coating for added durability. 
Keep in Mind: It’s not compatible with an induction stovetop.


The OXO Good Grips Nonstick Frying Pan is a great option if you’re looking for a less expensive style. It earns top marks as one of the best nonstick pans for its durability, cool-to-the-touch silicone-wrapped handle, and resistance to scratches. Its three-layer, German-engineered nonstick coating not only cuts down on the amount of oil or butter needed but its smooth surface allows it to be wiped out with a paper towel for easy cleanup.

The pan’s silicone and metal construction allow it to be moved directly from the stovetop to the oven safely (up to 390 degrees) to make those one-pan dinners easier than ever. Just keep in mind that if you have an induction stovetop, this pick is not compatible. 

Price at time of publish: $40

Product Details: Size: 10 inches | Material: Aluminum | Oven-Safe: Yes 

Best Splurge

All-Clad 4110 NS R2 Stainless Steel Tri-Ply Non-Stick Fry Pan

All-Clad 4110 NS R2 Stainless Steel Tri-Ply Non-Stick Fry Pan

Amazon

Why You Should Get It: It’s offered in a few different sizes and is dishwasher-safe, so it’s easy to clean up after use. 
Keep in Mind: It doesn’t include a lid.

The All-Clad brand is known as a leader in quality kitchen cookware and the All-Clad Stainless Steel Nonstick Fry Pan is no exception. The most expensive to make our list of best nonstick pans, this option is for those who prefer to use professional-grade tools to cook like the pros at home.

Its three-ply, thick-gauge aluminum core is induction-compatible and attracts heat fast, while the stainless steel gives even heat distribution for consistent results across the entire cooking surface. Its deep sides and flat steel bottom have a nonstick coating that is PFOA-free, is dishwasher-safe, oven-safe, metal utensil safe, and allows for easy turning and tossing. 

The design is stylish too, with a smooth, onyx surface that stands out next to the sheen of its silver exterior. It’s also offered in a few different sizes, so you’ll be able to choose which best suits your needs. Just keep in mind that this pick doesn’t include a lid, which may be a necessity for some dishes. 

Price at time of publish: From $190

Product Details: Size: From 8 inches | Material: Stainless steel | Oven-Safe: Yes

Best Ceramic

Our Place Always Pan

4.9
Our Place Always Pan

Our Place

Why You Should Get It: It’s offered in a variety of colors and is designed to replace eight different pieces of cookware.
Keep in Mind: It’s not oven safe.

The Always Pan by Our Place is an aesthetically pleasing cult favorite. It’s offered in 8 colors and is a versatile, ceramic pick that’s one of the best nonstick pans worth considering. 

Beauty is more than skin deep with this pan because its smart design can replace your fry pan, sauté pan, steamer, skillet, saucier, saucepan, nonstick pan, spatula, and spoon rest. It’s touted as a do-it-all piece of cookware that lets you braise, sear, steam, strain, sauté, fry, boil, serve, and store, making it the best nonstick pan for apartment dwellers with tight cupboard space.

The pan’s sturdy aluminum conducts, holds, and distributes heat evenly and quickly. Its non-harmful ceramic coating makes this pan truly nonstick and it is compatible with all cooktops, even induction. One drawback is that ceramic pans, in general, don’t retain their nonstick coating as long as other pans might. Plus, this style isn’t oven safe, unlike some other pans. 

To prolong its life, a quick wipe-down with soapy water should do the trick. It is not recommended to use metal utensils that could damage the coating. Instead, use the wooden nesting spatula that comes in the box.

Price at time of publish: $99

Product Details: Size: 10 inches | Material: Ceramic | Oven-Safe: No

Best Set

Anolon Hard Anodized Nonstick Frying Pan Set

Anolon Advanced Hard-Anodized Nonstick Frying Pan Set

Courtesy of Kohl's

Why You Should Get It: The set includes two different sizes that can be nested, making storage easy. 
Keep in Mind: The edges of the pans are curved quite a bit, making the flat part of its cooking surface smaller.

The Anolon Advanced Hard-Anodized Nonstick Frying Pan Set is reasonably priced, versatile from stovetop to the oven (up to 400 degrees), and has dual riveted handles for a comfortable grip. Designwise the best nonstick pan set is simple and classically shaped. Plus, it’s offered in three colors (bronze, gray, onyx and indigo), and features a lipped edge that is great for easy pouring. 

One thing to note for bacon lovers is that the edges of the pans are curved quite a bit, making the flat part of its cooking surface smaller, which makes it less than ideal for cooking longer strips of meat. The pans also aren’t dishwasher safe, so you’ll have to handwash with each use. 

Its heavy-duty and hard-anodized construction provides quick and even heat distribution to reduce hot spots or burning. Its non-harmful coating is not only sturdy enough to use with metal spatulas and utensils but makes it incredibly easy to clean, both on the inside and the outside. 

Price at time of publish: $70

Product Details: Size: 10- and 12-inch set | Material: Aluminum | Oven-Safe: Yes

Best Oven-Safe

Nordic Ware Restaurant Cookware 10.5-Inch Nonstick Frying Pan

Nordic Ware Restaurant Cookware 10.5-Inch Nonstick Frying Pan

 Amazon

Why You Should Get It: It has a professional-grade nonstick surface and removable, stay-cool silicone grips.
Keep in Mind: It will not work with induction cooking surfaces. Plus, metal utensils, scouring pads, and some cleaners can easily damage the pan’s surface.

If you want to cook like they do in professional kitchens, the Nordic Ware Restaurant Cookware Nonstick Fry Pan is the best nonstick pan for you. The pan has a simple design and a removable silicone handle and can move from the stovetop to the oven with ease. 

One great bonus feature is that this pan’s inner rivets are nonstick-coated, too. It makes cleaning much easier since bits of food won’t stick to any tiny crevices.

It’s worth noting that high heat, metal utensils, scouring pads, and some cleaners can easily damage the pan’s surface. However, with a little attention to proper care and use, this pan is well-equipped for years of daily use.

Price at time of publish: From $42

Product Details: Size: From 8.25 inches | Material: Cast aluminum | Oven-Safe: Yes

Best Eco-Friendly

GreenPan Paris Pro Hard Anodized Ceramic Nonstick Fry Pan

GreenPan Paris Ceramic Nonstick Fry Pan

Amazon

Why You Should Get It: The ceramic coating is made without PFAS, PFOA, lead, or cadmium, so it won’t release any harmful fumes even if the pan is overheated.  
Keep in Mind: When it comes to design and aesthetics, this pan is not the most decorative option.

The GreenPan Levels Stackable Hard-Anodized Ceramic Nonstick Pan is the best nonstick pan if you’re seeking a more eco-friendly option. The ceramic nonstick coat on the pan is made without PFAS, PFOA, lead, or cadmium, so it won’t release any harmful fumes even if the pan is overheated.  

The pan is easy to maneuver while you cook thanks to its ergonomically designed handles and lightweight design. After cooking, even if left to cool, there is no gunky residue left clinging to its surface, so you can simply wipe and rinse. The pan is safe to use with metal utensils, and can also go in the dishwasher, oven, and broiler  (up to 600 degrees). Just keep in mind that this pan has a very simple design, so it’s not ideal if you prefer a more decorative option for your stovetop. 

Price at time of publish: From $50

Product Details: Size: 10 inches | Material: Ceramic nonstick, Hard-Anodized Aluminum | Oven-Safe: Yes

Best for Induction Cooktops

Made in Cookware 10-Inch Stainless Clad Frying Pan

5
Made In Stainless Clad Frying Pan, 10-inch

Made In

Why You Should Get It: It’s offered in a few sizes and is made with 5-ply construction for added heat retention and precision. 
Keep in Mind: The pan is not scratch-proof nor dishwasher-safe, so only silicone and wood tools should touch it.

Many pans are not safe for induction cooktops, making the Made In Cookware Nonstick Frying Pan one of the best nonstick pans to consider. Made from five-ply, stainless-clad metal, the pan can hold high and low heat both evenly and consistently. 

This pan wows with its smooth, nonstick surface, easy cleaning, and variety in shapes and sizes. Designed to last, the company claims its stainless clad base with two layers of nonstick coating makes this pan able to last 70 times longer than ceramic cookware. It also features a stay-cool handle and is available in two colors (graphite and harbour blue), and three sizes (8, 10, and 12 inches). 

Price at time of publish: From $99

Product Details: Size: From 8 inches | Material: Stainless steel | Oven-Safe: Yes

Best Aesthetic

OrGREENiC Hammered Nonstick Ceramic Pan

OrGREENiC Blue Hammered Cookware Collection - Non-Stick Ceramic for Even Heating | Safe for Dishwasher, Oven & StoveTop - 12" Pan with Lid

Courtesy of Amazon

Why You Should Get It: The eye-catching hammered texture of this pan transforms a blase dinner table into an Instagrammable tablescape.

Keep in Mind: This pan will need to be continually seasoned, though the company claims their copper-inspired line requires less maintenance than traditional copper sets.

The OrGREENiC Hammered Nonstick Ceramic Pans is one of the best nonstick pans if you want an option that’ll sit on your stovetop between uses. The pan features a sophisticated hammered contour that comes in three colors: rose gold, sapphire blue, and pearl white. 

This nonstick pan is known for its ultra-nonstick, and scratch-resistant cooking surface that requires no oil or butter for cooking. It is dishwasher-safe, metal utensil safe, and it works on all stove tops including gas, electric, and induction. Plus, it’s oven-safe (up to 500 degrees) and comes with a lid. Just keep in mind that this pan will need to be continually seasoned, though the company claims their copper-inspired line requires less maintenance than traditional copper sets. 

Price at time of publish: $45

Product Details: Size: 12 inches | Material: Ceramic | Oven safe: Yes

The Bottom Line

Overall, it was the Tramontina Professional Restaurant Fry Pan that checked all the boxes for the best overall nonstick pan because it is easy to handle with even heat distribution, has a smooth nonstick surface and a comfortable handle, plus this pan can make a home cook feel like a professional chef.

What To Know About Non-Stick Pans Before Shopping

Size


The differences between pan sizes aren’t as apparent as they are with volume-based cookware like saucepans. Nonstick pan sizes are typically 8, 10, or 12 inches wide, but they are measured by overall diameter wall top to wall top and not by the cooking surface area on the bottom. A 10-inch nonstick pan with curvy sides may only have a surface cooking area that is 8 inches in diameter. This could be problematic for cooking dishes like bacon as the bacon strip won’t be able to lie completely flat in the pan.

On top of that, pan sizes are rounded down to the nearest inch, but never up. So, a 10-inch pan could measure anywhere between 10 and 11 inches. 

Material

The best nonstick pans are offered in a few different materials, like ceramic, aluminum, and stainless steel. Some materials work better to prepare certain foods, so there are a few factors to consider. 

Heat conductivity, retention, and tolerance: This is dependent upon the material beneath the nonstick surface layer. Some nonstick cookware should never be used above medium-high heat to protect the coating from overheating. If it does get too hot, it may cause permanent damage. 

Durability: The higher the quality versus frequency of use will dictate how long your nonstick pan can last. How you store your pans also makes a difference. Make sure you don't stack other pans or metals on your nonstick cookware to avoid damaging or chipping the coating. 

Ease of care: A quick, gentle scrub will have your nonstick frying pan looking good as new. Just remember it is best to avoid abrasive cleaners with all types of nonstick pans.

Stick resistance: This is the material’s ability to resist sticking to foods.

Oven safety 

A nonstick pan that can go straight from the stovetop to the oven is a great tool for one-pan cooking. However, not all pans are this versatile. If you put a nonstick pan that's not oven safe into a hot oven you may damage or warp it permanently, so be sure to double-check each pan’s specifications. 

Your Questions, Answered 

What makes it nonstick?

Avoiding a crusty mess is as simple as relieving friction, explains Tom Dodds, a chemical engineer. 

"A nonstick coating is added to metallic cookware in order to reduce friction on the metal surface,” says Dodds. “This is what helps food slide right out of the pan and helps optimize cleaning and rinsing." 

Thanks to modern technology, potentially harmful substances that were once used have been replaced by polytetrafluoroethylene (commonly known as Teflon or PTFE), which experts like Dodds say are safer options.

How do you clean a nonstick pan?

You should always read the use and care instructions to know how to best clean your pans to make them last as long as possible. Chef Marcel Vigneron advises avoiding the dishwasher at all costs–even if the care instructions say it’s safe–but says a mild detergent or a soft scrubber are better than using abrasive cleansers, steel wool, and coarse scouring pads.

Is it safe to use a scratched nonstick pan?

Any nonstick pan made with Teflon that is scratched (especially if it was made before 2013 when the harmful substance perfluorooctanoic acid (PFOA) was used) is deemed no longer safe to use. Ceramic pans that are damaged should also be tossed because its metal could leach into your food. If you see that the surface of your nonstick pan has been scratched, warped, or discolored, it's got to go.

Who We Are

Belle DuChene is an award-winning digital content producer and freelance writer for Better Homes & Gardens. For this story, she spent several days researching the science behind nonstick pans and comparing the attributes and pitfalls of 15 different pans by comparing product specifications, intended uses, and customer reviews. She also consulted various industry and brand-specific experts to learn more about nonstick materials and frying pan designs. The experts consulted included the following:

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