Savory Slow Cooker Pot Roast Recipes

A fennel-seed rub gives this pork pot roast a slightly crunchy, sweet taste that complements the warm flavors of the cooked sweet potato side dish.

Slow-cooked beef and vegetables get a hint of anise flavor from fennel and a taste of Italy from tomato-basil pasta sauce. Serve this Mediterranean pot roast recipe over pasta.

Squash, quince, and onions join wine-marinated slow cooker pot roast for a unique spin on beef stew. If you don't have quince, cooking apples work, too. Serve over couscous.

Cozy up to a slow cooker meal that takes pot roast to new heights with ingredients including Burgundy wine and smoky bacon. This pot roast stew cooks alongside crispy carrots and green beans, so a serving of veggies is mixed right in.

Fresh coffee, jalapeno peppers, and a dash of chipotle chile powder add bold complexity to a classic pot roast slow cooker recipe. A topping of garlic and lemon peel gremolata completes the meal.

Tart cranberry sauce and spicy chipotle give this slow cooker recipe its balanced sweet heat. Serve in flour tortillas with jalapeno slices and salsa for an easy Mexican-inspired dish.

Make slow cooker roast beef to give your usual sub a big boost. With just seven ingredients and a 15-minute prep time, this tasty French dip is a delicious, quick-fix dinner that's perfect for a busy weeknight.

Butternut squash adds nutty flavor to warming pot roast stew. It simmers all day for a slow-cooked dinner that's great to curl up with in front of your fireplace.

A unique pot roast seasoning of espresso powder, brown sugar, and red wine takes the ordinary to extraordinary in this hearty dinner. Ladle over fluffy sweet potatoes for a warm, filling meal that's ready when you are.

Transform your dinner roast into a tasty pot roast sandwich! Your family will love this slow cooker adaptation of the classic Philadelphia sandwich—served on a hoagie bun with cheese, of course.

Calling for only 15 minutes of prep, this six-ingredient pot roast slow cooker recipe is a cinch. It gets its sweet and spicy flavor from dried mixed fruit and chipotle peppers.