This version is made in the slow cooker with skin-on red potatoes adding textural interest. Making mashed potatoes in the slow cooker also helps keep them moist, locking in the moisture while they cook. Add a good helping of dill and garlic, and voila! Get the recipe for Garlic-Dill Mashed Potatoes here.
Mascarpone adds zesty smooth taste and texture to these tubers. Roasted red pepper and fresh parsley amp up the flavor profile to complement any meal. Get the recipe for Mascarpone and Roasted Red Pepper Mashed Potatoes here.
Seriously? Can you even go wrong with bacon and sticky sweet caramelized onion? Nope! This flavor combo is always a winning team. Get the recipe for Caramelized Onion and Bacon Mashed Potatoes here.
Nothing beets the winning combination of cheese and mashed potatoes! These red potatoes are laced with salty seasonings and cheddar cheese. Get the recipe for Cheesy Mashed Potatoes here.
Add a little sinus-clearing horseradish to your silky mash. These creamy potatoes sport caramelized onions, horseradish, and Dijon mustard for quite the kick -- perfect for adding to any family meal. Get the recipe for Horseradish Mashed Potatoes here.