Grab the melon baller (that's right!) to shape perfect spheres of goat cheese, then roll them in toasted farro. Serve the cheese balls atop a leafy bed of lettuce, basil, and berries. Salad just got gourmet.
Who needs sauce when you can use tomatoes fresh from the garden? String cheese makes a playful addition to the summer pasta salad.
Just setting this salad on your table will let guests know it's time to celebrate summer. The pretty dish is extra sweet, thanks to the honey-vinegar dressing.
Summer-ripe sweet corn blends with fragrant basil and piping-hot jalapeno in this mouthwatering summer salad recipe. Diced cucumbers, onions, and peppers create a medley of juices that's almost a dressing on its own.
Summer salad doesn't have to mean pasta and greens. This one calls for pretzels, lush cream cheese, strawberries, and gelatin. Yes, please!
Turkey isn't just for Thanksgiving. The lean meat makes a perfect alternative to chicken in our strawberry-studded summer salad. Homemade lemon-pepper rub and sherry vinaigrette will make this recipe a seasonal favorite.
No one wants to spend too much time preparing meals in the summer. Keep cooked quinoa on hand, and you won't have to worry about lunch prep with this on-the-go salad that's ready in minutes!
Summer calls for refreshing ingredients, and this cilantro salad fills the bill. Add feta cheese for a tasty complement to the melon.
Bursting blueberries give this fennel-farro salad a candylike punch. Shake up a DIY dressing, then sprinkle with salty pistachios for a trendy touch.
Chervil, which is in the parsley family, mixes easily with roasted beet and farro. Once you've roasted the beets (keep extra on hand for other summer meals), almost all the work is done!
Not sure what you're hungry for? This toss-together summer salad has a bit of everything: chopped melon and berries, sliced vegetables, and even a serving of hearty quinoa. Add salmon to turn this side into a main dish.
Give mixed greens a makeover with crunchy sage croutons and zippy apple cider vinaigrette. We love this fresh summer salad with grilled pork chops.
Turn your summer salad on its head. Grill halved romaine and top with juicy cherry tomatoes and bacon pieces for a BLT-inspired side salad. Creamy garlic-and-dill dressing completes the sandwich-to-salad transformation.
Cobb salad is a summer go-to. Mix it up by adding grilled chicken.
Mix up your salad bowl and pack in a ton of vitamins with the peppery flavor of arugula. You'll love how light this summer salad tastes when paired with a delicate honey dressing and crunchy walnuts.
Sweet corn and blueberries are an unexpected pair, but their flavors come together effortlessly in this lime- and cumin-laced salad.
Sauce made from rice vinegar, fish sauce, and garlic gives a Baja-Asian twist to classic Caesar salad. Make your own croutons for an extra touch!
Move over, spinach. Garden-fresh carrots and cabbage are the new salad stars. The shredded veggies stock this Asian-inspired salad with gorgeous color and lots of nutrients. Sauce it up with an easy peanut drizzle.
If you love pesto, you'll love this basil-loaded summer salad. The fresh herb mingles with tomatoes and pine nuts for a sophisticated summer salad.
A little honey and a shot of lime balance the distinct flavor of cilantro in our delicious dressing recipe. It's perfect for drizzling over slices of juicy grilled steak and a bed of crisp veggies.
If you've never tried fried green tomatoes, you're missing out. We paired the easy summer treat with hearty seared pork and fresh greens in this tasty summer salad. To punch up the flavor, drizzle on sweet-and-sour sauce and crumbled blue cheese.
Fresh heirloom tomatoes and onions get dressed up with a sweet-sour vinegar dressing. Make it ahead or just before supper—prep takes 25 minutes. Add grilled chicken to make it a meal.
Grill time isn't just for veggies. Toss blushing plums and juicy nectarines on the grill, then pair with cool cilantro and couscous for a sweet and filling summer salad.
Our summer-friendly take on Indian cuisine features layers of spices that will take you from sweet to spicy and back again. Lemon juice and apricot slices keep this salad light and fresh.
Take grilled sweet corn off the cob and enjoy it in this summery salad. Did we mention that it calls for bacon?
A creamy cheese dressing pulls together crisp fried chicken, black-eyed peas, sweet peppers, and pecans for a satisfying salad.
The sweetness of the watermelon, cantaloupe, and honeydew in this delicious salad recipe tempers the spice of the cayenne pepper in the dressing.
Make this delicious layered salad for brunch or a light, no-cook dinner. Spicy-sweet cardamom complements the smoky salmon and cool melon.
Have yourself a little slice of summer with a shaved summer salad. Enjoy endless ribbons of colorful veggies: zucchini, yellow squash, kale, and more.
A ginger-soy dressing gives a bit of Asian flair to this crisp pork and cabbage salad. Easy wonton crisps make a delightful side dish.
Filled with fresh corn, cold rice, ripe tomatoes, and peppery arugula, this light salad makes the ideal hot-weather supper. Slivers of jalapeno pepper and red onion add punch.
Pour the red pepper-tomato dressing into the bowl, set the gazpacho salad on top, and finish with quick-cooked shrimp and crunchy croutons.
For a different kind of cookout dish, try this delicious summer salad of grilled corn, juicy mango, red onion, and arugula. The homemade vinaigrette adds a tangy kick.
The more color, the better hen it comes to summer salads. Fresh sweet corn, avocado, and tomatoes brighten up this quinoa salad.
Summer is the perfect time to serve a salad that's both simple and delicious. And with a 30-minute start-to-finish time, this salad is great for a busy night.
No boxed stuff here! Garden-fresh basil and sweet red pepper slices prep pasta for the summer potluck table. A honey-garlic dressing and some goat cheese keep it sweet and tangy.
This adaptation of an Italian bread salad is meatless but seriously hearty, thanks to high-protein edamame. The dressing gets plenty of punch from olive oil, balsamic vinegar, and fresh basil.
Jazz up your chicken salad by tossing in juicy mango, fresh blueberries, crumbled blue cheese, and crunchy broccoli.