In this collection of salads, don't expect boring greens with the same old dressing. These salad recipes include pasta salad and potato salad, as well as garden-fresh veggie-based salads topped with chicken, beef, beans, and other protein sources for hearty main-dish salads. A leafy green salad starring seasonal ingredients makes a perfect light and refreshing meal. In summer months, feast on our fresh tomato salads loaded with bold flavors, such as cheeses, herbs, and vinegars. For a potluck dish that shines, turn to any of our tasty pasta salad recipes. For a simple toss-together meal, make one of our yummy chicken salads. Chicken breast is a supper staple, and we've added it to fruit-, veggie-, and grain-based salads so you can eat lots of food groups at once. Salad is also great to take with you for lunch at work or other away-from-home activities. Watch our video tutorial to learn helpful ways to take a healthy and filling salad with you, wherever you need to go.

Most Recent

Marinated Shrimp Salad with Creamy Dill Dressing
When you use frozen cooked shrimp and a four-ingredient dressing, this platter comes together in as little time as it takes to cut up the veggies.
Cajun Chicken Salad with Cornbread Croutons
Reinvent an entire Southern supper into a robust salad with big, brassy flavors.
Grilled Salmon and Romaine Salad
Fire up the grill to make a sunny salad full of contrasting flavors and textures from warm grilled salmon fillets, lightly charred romaine hearts, and refreshingly sweet oranges.
Kale Falafel Salad with Toasted Pine Nuts
Using store-bought versions of our favorite Middle Eastern mezze (appetizers) creates a salad that's much more than a starter.
Greek-Inspired Quinoa Salad with Lemon-Feta Dressing
Horiatiki—Greece's famous chopped salad of cucumber, tomato, onion, olive, and feta cheese—was the flavor inspiration for this colorful salad.
White Balsamic Salad Dressing
Skip the store-bought stuff and keep a jar of this easy salad dressing recipe handy for a quick, delicious side.

More Salads

Smoked Trout Potato Salad
Turn classic potato salad into a main-dish dinner by adding smoked trout, fresh greens, and herbs.
Blue Cheese Salad Squares
These retro blue cheese salad squares were a popular recipe in a 1950s edition of the Better Homes & Gardens New Cook Book.
Crispy Chicken and Citrus Salad with Honey-Dijon Vinaigrette

You can make the chicken legs for this hearty salad up to 4 days in advance. Reheated in a skillet until crisp and golden, they crown an otherwise simple salad for a great dinner on busy nights.