Lunch Wrap Recipes That'll Impress Your Coworkers

These lunch wrap recipes will put the typical turkey sandwich to shame. You'll be excited to unwrap these lunch wraps—including barbecue beef and pork and apple—in front of your coworkers. They'll win a stamp of approval from your kids, too.

Spinach Salad Wraps

Spinach has never looked so good. Vinegar, sour cream, sugar, parsley, salt, garlic, and dry mustard take the leafy green to the next level, and a tortilla wraps it all up with mozzarella, bacon, and mushrooms.

Greek Lamb Wraps

Slow-cook lamb overnight, then quickly whip up these lamb wraps before leaving for work. Yes—it really is that easy to eat lamb for lunch.

Pork and Apple Slaw Wraps

Cook pork tenderloin over the weekend, then store it in the refrigerator. With that done, it takes less than a half hour to toss together these lettuce wraps.

Crunchy PB and A Wrap

Even weekdays call for brunch. Luckily, these four-ingredient wraps make a delicious breakfast-for-lunch. They're perfect for picky kids, and a fun throwback for you!

Crunchy Beef Wraps

Crunchy, meaty, packed with veggies and a little spice—this lunch wrap checks all the boxes. You could even sprinkle some mozzarella on top if you're craving something cheesy.

Smoked Salmon Breakfast Wraps

Though meant to be served as breakfast, this salmon-and-spread wrap is just as satisfying when served as lunch. Add a little extra zucchini and smoked salmon to make it more filling.

Pizza Lettuce Wraps

Craving pizza flavor with the nutrition of a wrap? You're in luck. Lettuce leaves easily hold all your favorite toppings.

Barbecue Beef Wrap

Leftover roast beef means more flavor and no stopping at your go-to lunch break cafe. Wrap the sandwich in plastic and carry in an insulated lunch box.

Beef and Blue Cheese Wraps

This recipe is proof that a simple lunch wrap can still taste gourmet. Roast beef, blue cheese, and dried thyme do the work for you.

All-Wrapped-Up Chef Salad

Turn a classic salad into an easy-to-tote wrap. Deli meat, avocado, Monterey Jack cheese—each ingredient shines equally in this simple recipe.

Smoky Cheddar Wraps

Grilled wraps take less time than you'd think. This one calls for just 12 minutes on the grill, plus less than a half hour of prep time.

Egg Salad Wraps

Add sour cream, capers, carrots, and lettuce to egg salad to dress it up a bit. Serve the spread on lettuce leaves or tortillas.

Jerk Pork Wraps with Lime Mayo

Lime dressing and chopped mayo add fresh flavor to seasoned pork wraps. A slow cooker does the bulk of the work overnight.

Korean Beef Lettuce Wraps

Chopped peanuts and lime juice add unexpected flavor to lettuce wraps. Store the lettuce leaves and beef mixture in separate containers until lunchtime.

Tuna and Hummus Wraps

Swapping hummus for mayo adds nutritional value to tuna salad. And serving the sandwich as a wrap makes it easier to eat—especially if you're eating at your desk.

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