Top crispy pork chops with apples, spinach, and a quick pan-gravy of honey, mustard, and vinegar.
These grilled pork skewers get a punch of Thai flavor from cilantro, peanuts, and lime. Serve them on a bed of pasta with sliced melon or crisp veggies on the side.
Drizzle a thick sauce of Worcestershire sauce, olive oil, and pear nectar over succulent pork and sautéed pears and parsnips.
A golden raisin-red onion topping sweetens these succulent pork sandwiches; cucumber slices add crunch.
Quick-cooking pork chops are topped with a bright and refreshing salad of oranges, sliced pear, and crunchy fennel for a supper that's ready in just 27 minutes.
Juicy pork chops can be yours! Watch us demo our three steps to success.
Dunk broiled pork kabobs and quick-cooking onion cakes into an easy peanut butter, honey, and soy sauce dip for a Thai-inspired dinner that's ready in just 30 minutes.
A spiced cream sauce adds a bit of pizzazz to this easy weeknight recipe. Brussels sprouts make a healthy side dish.
An irresistible weeknight favorite, this flavorful pork dish is ready in 20 minutes.
Our three-ingredient apricot glaze makes this pork recipe irresistible. The green bean side is so easy you can make it in the microwave.
This easy comfort-food recipe combines frozen hash browns and veggies with other handy ingredients for a quick dinner the whole family will love.
This one-dish recipe is a fast and tasty meal, thanks to convenient ingredients such as pre-cooked ham, canned beans, and frozen spinach. Plus it's is packed with vitamins, protein, and fiber.
Hosting a last-minute dinner party? Try this hearty, no-fuss pork chop recipe -- it's ready in less than 30 minutes.
Perfect for weeknights on the go, this delicious Asian-inspired recipe combines meaty pork tenderloin, frozen veggies, and a simple sauce with ramen noodles for a winning dinner.
With only five ingredients, we've turned this Asian-inspired takeout favorite into a delicious wrap sandwich that's ready in 20 minutes.
Topped with a zingy mix of mayonnaise, Worcestershire sauce, and black pepper -- and served on flatbread -- this fresh burger recipe takes just 20 minutes to make.
This Cuban-inspired dish requires just seven ingredients to whip up. Fresh pineapple tempers the spice of chopped jalapeno peppers, while chunks of ham make it nice and filling.
A topping of grilled onions, fresh tomatoes, and red wine vinaigrette adds pizzazz to classic comfort food.
Crisp-tender zucchini, zesty Italian sausage, juicy grape tomatoes, and sliced mushrooms top creamy polenta. Italian seasoning and fresh Parmesan cheese make a pretty (and tasty) garnish.
A simple blend of apple butter and soy sauce jazzes up basic pork chops. Fresh green beans and cherry tomatoes make a colorful -- and healthy -- side.
A tangy-sweet combo of apple butter and vinegar jazzes up skillet-grilled ham, sweet potatoes, and brussels sprouts.
This simple supper of sausage, orzo, green onions, and sweet peppers tosses together in minutes; leftovers make a great lunch.
Spicy pork and crisp bacon top garden-fresh spinach. Fresh onion sauteed with vinegar and chili pepper makes a simple and flavorful dressing.
A cream cheese and chive sauce laced with sherry gives pepper-coated pork chops delicious flavor. Serve carrots or a green salad on the side.
Fresh apples lend a touch of fall to napa cabbage and smoked bratwurst. Sour cream, sage, and Dijon mustard dressing adds zest.
Fresh green beans and zucchini add a colorful, healthy touch to this hearty meat dish.