Pork Recipes

Pork is a versatile meat. It works on the grill, on the stove top, or in the oven, and in cuisines as varied as stir-fries, burgers, slow cookers, and stews. If you're looking for inspiration for cooking pork, we've got lots of recipes that are sure to please even the pickiest eaters (and big crowds, too). Start by watching our videos on how to cook pork: Our experts walk you through three different pork cooking techniques. You'll also come to rely on our downloadable cooking charts that include helpful times and temperatures for different cuts of pork, whether you're cooking breakfast, lunch, or dinner. Pork is perfect for recipes that have a healthier bent, too; we show you some meal ideas that cut calories and fat without sacrificing flavor. We'll also help you learn new techniques, such as pounding, smoking, and slow-cooking pork, as well as talk you through—with a video tutorial—how to make pork chops primavera.

Most Recent

Pork-Edamame Hot Pot with Red Miso

Hit refresh on the everyday dinner grind by heading eastward. This hot pot features red miso, the most assertive variety of fermented soybean pastes. It has a pungent, savory flavor that really makes this one-pot dish unique.
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One-Pot Cuban-Style Barbecue Pulled Pork

Choose how long dinner cooks tonight with our instructions to make this mouthwatering pulled pork in the slow cooker or pressure cooker.
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Cauliflower-Bacon Shells and Cheese

Cauliflower florets add a healthy punch to this one-pot dinner flavored with crispy bacon and a velvety two-cheese sauce.
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Pear-Bacon Strata

Make fresh pears a highlight of your savory breakfast with this bacon and cheese strata. Drying the bread cubes for this strata helps them absorb the egg mixture more readily.
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Vegetable-Pork Oven Stew

Perfect for a chilly evening, this stew features aromatic herbs, tender pork, and fresh veggies.
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More Pork Recipes

Slow Cooker Corn Chowder

This easy slow cooker corn chowder recipe is perfect for a cozy night in. Pair a bowl of warm corn chowder soup with a green salad and a dinner roll to round out the meal.
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Shrimp and Sausage Boil

Bring an easy-to-share platter of this favorite low-country recipe to the table and everyone will be impressed. We call for smoked kielbasa or andouille sausage for this seafood boil since it's already cooked, that way you only have to worry about cooking until the shrimp is done without worrying about overcooked shrimp. Toss in the lemon halves last to squeeze over the shrimp and sausage boil for bright fresh flavor.
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Grilled Sausages with Balsamic Onions

Arugula's pepperiness contrasts the sweetness of grilled onions, but other tender greens, such as baby kale or spinach, would work too.