Choose fresh vegetables and fruits from your garden and you will have most of your ingredients without even having to go to the grocery store.
For this versatile pasta dish, choose whatever vegetables are ready to pick from your garden or the ones you just couldn't pass up at your local farmer's market.
When berries are ripe for picking, mix up this traditional shortcake. Layer a mixture of raspberries, blueberries, and strawberries between warm-from-the-oven buttermilk biscuits. And don't forget the whipped cream.