Vanilla adds a delicious, aromatic taste to any cookie, cake, or pastry. Learn the proper way to substitute vanilla extract and vanilla beans in your recipes.
Vanilla Extract Substitute
For 2 tablespoons of vanilla extract, substitute 1 whole vanilla bean in its place.
Vanilla Bean Substitute For 1 vanilla bean, substitute 2 tablespoons vanilla extract in its place.
Note: Vanilla beans give your recipes a more intense vanilla flavor and brown confetti-like vanilla flecks.
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