There is about the equivalent of 1/4 teaspoon salt in 1/2 cup salted butter, so you can adjust your recipe accordingly and the flavor will be comparable.
PLUS: How to Soften Butter
Click Here For Our Best-Ever Cookie Ideas!
Many cookie recipes call for softened butter, but no one has time to wait for butter to soften. We'll show you an easy trick for how to soften butter in no time.
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