Get the complete ingredient list and methods for our baked Eggplant Parmesan below. To make Eggplant Parmesan:
Stuffed eggplant recipes look extra special, but they're simple to make. Plus, you can stuff it with just about anything you like.
To stuff an eggplant, start by halving the eggplant lengthwise. Scoop out most of the eggplant, leaving a 1/4- to 1/2-inch shell. Chop the pulp to add to the filling. Add the desired filling, then cook as desired.
Try our stuffed eggplant recipes:
Eggplant is a natural for the grill because of its dense interior, which acts like a sponge and soaks up marinade, oil or butter, and smoky flavor. It is also quick to prep since it requires no precooking.
Try our grilled eggplant recipes:
Roasted eggplant is a great base for dips and spreads, and a filling addition to side dishes. To roast eggplant:
Roasted eggplant recipes:
Whether you're looking for healthy eggplant recipes, Baked Eggplant Parmesan, grilled eggplant recipes, or Italian eggplant recipes, we have a collection to get you started.