Spice up your breakfast routine with molletes: open-face sandwiches served on bolillos, a traditional Mexican bread. Chorizo scrambled eggs top this zesty breakfast sandwich, while creamy avocados and tomatoes cool things down.
Over avocado toast? Mix up your morning routine by topping an avocado with scrambled eggs, bacon, and cheddar cheese! Plus, we have four more avocado-stuffing variations to keep you going throughout the day.
Some days, making time for a filling breakfast is tricky. Luckily, this yummy sandwich is here to save even the most hectic of mornings. Cook the asparagus and eggs ahead of time, then just spread on mashed avocado and assemble. You'll be out the door in no time!
If tomatoes just aren't for you, this cool and creamy avocado gazpacho deserves a spot on your summer appetizer menu. Four whole avocados plus coconut milk, ginger, and basil make this recipe one chilled summer soup you won't want to miss!
You don't need a panini press to make a warm and cheesy avocado sandwich—just use your waffle maker! This mouthwatering sandwich is stuffed with fresh avocado, tomato slices, and crunchy bacon so you can enjoy a restaurant-worthy lunch in the comfort of your own kitchen.
Guacamole isn't your only option for avocado party appetizers. These mushrooms are stuffed with a zesty blend of red onion, champagne vinegar, and toasted hazelnuts. Oh, and plenty of fresh avocado, of course.
Why eat plain ol' potato French fries when you can have avocado fries? These creamy avocado wedges are baked to perfection with a crispy, crunchy tortilla chip coating. Now all you need is dipping sauce!
Put down the pickle relish. Mashed avocado is the topper your hot dogs have been missing! A sprinkle of chopped tomatoes and crushed potato chips on top completes this super summery dog.
That's right, you can even enjoy avocados for dessert! You'd never guess based on this pudding's rich and chocolaty taste, but blending in two ripe avocados makes it extra creamy and rich.
Temper the heat in this sensational Mexican-style pizza with smooth, buttery sliced avocado. Our spicy chorizo-studded queso fundido cheese sauce gives this easy pizza its bold flavor.
This salad is anything but plain! The bright vinaigrette is punctuated with citrus, cilantro, and garlic. Smooth avocado balances the caramelized pineapple and flavorful dressing.
Take your pulled pork sandwiches south of the border! These mini Mexican tortas are full of Latin flair, thanks to a creamy layer of garlic-and-lime-seasoned avocado spread inside.
No matter what you mix in, delicious guacamole always starts with perfectly ripe avocados. We made this version a little extra special by stirring in chopped tomatoes and red onion.
Tired of traditional grilled cheese sandwiches? Try this variation. A creamy spread of avocado is a perfect complement to tomato and Monterey Jack cheese in our take on the classic sandwich.
Lime juice and chopped mint leaves make this avocado dip different from regular guac.
Put together a 20-minute summer salad that features blood oranges, baby arugula, and avocado tossed in a red pepper vinaigrette. Don't skip the almonds—they add a nice texture to the dish.
Update your favorite green smoothie recipe with avocado. A splash of orange juice adds a touch of brightness to our creamy avocado and banana breakfast smoothie.
Ten minutes is all you need to turn a simple serving of oatmeal into a whole meal. Just top the hot cereal with a fried egg, avocado chunks, and Gruyere cheese for an easy one-dish breakfast recipe.
Deviled eggs, avocado, and bacon. This recipe proves you can’t have too much of a good thing.
Avocados add a modern touch (and a dose of healthy fats) to this mash-up of potato salad and egg salad.
We can't get enough of this simple (and healthy!) edamame-avocado dip. In fact, it's one of our best-loved recipes. Simply season with lemon juice and basil pesto for a ridiculously easy avocado recipe that's ready in just 20 minutes.
Salt, olive oil, and serrano pepper keep this fruit-based salsa from being too sweet. Serve it with chips or as a relish over chicken or fish.
Avocado mellows out the strong flavor of poblano peppers in this simple six-ingredient pasta salad. Frozen chicken strips make this recipe easy enough to toss together on a weeknight.
Our updated take on a classic taco salad features a bowlful of fresh vegetables tossed with a creamy low-fat dressing. Slices of buttery avocado are balanced by a kick of jalapeno in this hearty Mexican salad.
Corn and avocado are at it again, adding their signature cool style to our refreshing corn soup, complete with a cilantro and poblano-corn guacamole.
A poached egg and cooked prosciutto top this elegant sandwich, but avocado is the MVP ingredient that acts as the glue to hold it all together.
Buttery avocado is the perfect complement to the sweetness of mango and tomato in this fresh salad. We like to serve the colorful fruits and veggies atop a bed of lettuce leaves.
Add avocado to your sherbet for a new take on a frozen classic. Slightly sweet with hints of lemon flavor, this light sherbet recipe is a refreshing summer dessert.
Guacamole isn't just for summer. Our hearty fall twist features toasty pumpkin, jalapenos, and cilantro, and it comes together in just 25 minutes.
Half guacamole. Half salsa. Wholly delicious. Our chunky tomatillo and avocado salsa is primed to be your new favorite summer appetizer.
Lime-marinated shrimp gets a jolt of bold flavor from a zippy avocado and horseradish-laced cocktail sauce. For a fun party idea, serve grilled shrimp swimming in glasses of cocktail sauce.
Serve up lean mahi mahi with our easy make-ahead relish. Avocado, black beans, and a cilantro-garlic dressing take this fish from mild to yum!
This 30-minute twist on a traditional Mediterranean salad features protein-packed quinoa and lots of avocado. Even better, this colorful salad comes in at under 400 calories.
Fresh cherry tomatoes are filled with a flavorful mixture of avocado, cream cheese, and pesto for a delicious bite-size appetizer. Serve at your next get-together and watch how quickly they disappear!