Cutting Tomato Wedges
A few cuts of your knife can turn ordinary tomatoes into sharp shapes.
- Use a cleaver or serrated knife to cut a tomato lengthwise in half.
- Remove about 1/2 inch of the core from each half.
- Place the halves, cut sides down, on a cutting board and slice lengthwise into wedges.
- From a medium tomato, cut 6 to 8 pieces for thick wedges or 10 to 12 pieces for thin wedges.