Recipes and Cooking How to Cook How to Bake 8 Tasty Recipes That Will Use up Your Self-Rising Flour By Katlyn Moncada Katlyn Moncada Instagram Katlyn Moncada is the associate food editor at BHG.com, sharing food news and tutorials on becoming better home cooks. She is a writer and editor with nearly a decade of experience in digital media, photography, and video production. Learn about BHG's Editorial Process Updated on April 5, 2022 Share Tweet Pin Email Trending Videos Photo: Blaine Moats Whether you accidentally bought the wrong type or it's all that was left at the store, self-rising flour is simply all-purpose flour that already has the baking powder, baking soda, and salt added to the mix. You could figure out how to swap it into your favorite bread or cookie recipes, but when you don't want to do the math, we've got some delicious self-rising flour recipes ready to go. These clever uses for self-rising flour will have you keeping a bag in the pantry all the time. 01 of 08 Dill and Cheese Beer Bread View Recipe Andy Lyons Even the most beginner bakers can accomplish this self-rising flour bread recipe. All you need is a can of beer, self-rising flour, cheese, herbs, and a hint of sugar. In less than an hour, you'll be chowing down on a slice of cheesy, herb-filled bread. These Baking Substitutions Could Save You a Trip to the Store 02 of 08 Easy Peanut Butter Bars View Recipe Mike Jensen When you need a quick dessert to tote to a gathering (or just curb a sweet tooth craving), these self-rising flour cookies will save the day. Combine a few pantry staples and bake in a 9x13 pan for an irresistible 30-minute dessert. Top with peanut butter candy pieces and peanuts before baking for a sweet and salty crunch. Buy It: 9x13-Inch Cake Pan ($8, Target) 03 of 08 Beer-Battered Cod View Recipe Jason Donnelly Enjoy pub-favorite fish and chips from the comfort of your own home. The two-ingredient batter only takes self-rising flour and a can of beer (plus salt and pepper) to make a mouthwatering coating for cod fillets. Serve with homemade fries and your favorite dipping sauces. Quick and Easy Seafood Recipes Just as Good as Your Restaurant Faves 04 of 08 Cranberry-Marshmallow Sweet Potato Casserole View Recipe Con Poulos Upgrade your traditional sweet potato casserole with a recipe that will have everyone going for second helpings. A cup of self-rising flour goes into a sweet crumb topping that pairs beautifully with tart cranberries. Toss-Together Side Dish Casseroles to Complete Your Meal with Ease 05 of 08 Crumb-Topped Peach Bake View Recipe GREG SCHIEDEMANN If you've been looking for a recipe so you can make a peach cobbler with self-rising flour, give this easy fruit crisp a try. When fresh peaches aren't in season, you can easily make this sweet treat with frozen peaches. We like enjoying a bowl with a generous scoop of vanilla ice cream. Buy It: Pyrex Baking Dish ($17, Walmart) 06 of 08 Two-Ingredient Flatbreads View Recipe When it comes to recipes using self-rising flour, you've probably heard about the two-ingredient "magic" dough. A simple blend of self-rising flour with Greek yogurt forms a tangy base for this flatbread as well as bagels, pizza crust, and more. Load these flatbreads up with your favorite sweet or savory toppings for an easy lunch. 07 of 08 Two-Ingredient Bread View Recipe Also known as ice cream bread, this self-rising flour recipe is one the kids will love helping create. The easy DIY bread mixes ice cream (use whatever flavor you like!) with self-rising flour. After 45 minutes in the oven, you've got a fluffy loaf of homemade quick bread ready for munching. 08 of 08 Maw Maw's Biscuits View Recipe Con Poulos Make self-rising flour biscuits for a crowd with this easy recipe. Courtesy of Kimberly Schlapman (of country music group Little Big Town), these tender, fluffy biscuits taste just like Grandma's. Enjoy alongside your favorite breakfast foods. Don't forget a slather of butter and homemade jelly. Buy It: KitchenAid Pastry Blender ($13, Target) Was this page helpful? Thanks for your feedback! Tell us why! Other Submit