With this ratio of white rice flour, potato starch, sorghum flour, and xanthan gum, we created a gluten-free flour mix that you can swap cup-for-cup for regular all-purpose flour.

By Sheena Chihak, RD
November 19, 2015
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Bake Gluten Free

Gluten Free Flour Mix

Put your gluten-free flour mix to use in these gluten-free desserts.

Gluten-Free Fudgy Brownies

Gluten Free Fudgy Brownies

Serve these gluten-free brownies warm for ultimate fudginess.

Gluten-Free Chocolate Chip Cookies

Gluten Free Chocolate Chip Cookies

Cookies are the perfect dessert for any occasion, even if that occasion is the fact that you have chocolate chips in the pantry. Get our Gluten-Free Chocolate Chip Cookies recipe.

 

Gluten-Free Blondies

Gluten Free Blondies

Whip up gluten-free desserts by the panful using this Gluten-Free Blondies recipe.

 

Gluten-Free Banana Bread

Gluten Free Banana Bread

Banana bread is a classic that you should never go without, even if you cut gluten from your diet. Use this Gluten-Free Banana Bread recipe for all the delicious banana bread flavor you love without the gluten.

 

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