How to Freeze Cakes So You've Always Got a Dessert on Deck
Freezing cakes for later can be a great way to get a head start on dessert. Follow our directions on how to freeze layer cakes and sheet cakes so you can always have a delicious dessert at the ready.
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21 Essential Baking Tools Every Home Cook Needs (Plus 16 That Are Nice to Have)
If you’re a beginner baker who’s just starting out (or a master chef looking to declutter), start with this list of baking must-haves. We’ll help you set up a baking kit for beginners with 21 essential tools. Or for those who already own these tools, this list may finally provide the motivation you need to toss that never-been-used soufflé dish. Building your essential baking toolbox starts here!
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This Clever Hack Will Help You Soften Butter Quicker
Forget leaving out the stick overnight when you can have soft butter in 10 minutes.
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Silpat’s New Baking Molds Are Your Holiday Baking Secret Weapon
The nonstick mat got a MAJOR makeover. Add all 5 to your Christmas wish list, if you can wait that long.
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How to Make Cheese Danish Pastries
You'll look forward to waking up when Danish pastries are on the menu! This is how to make Danish pastries from scratch to impress guests at your next brunch or when you want to treat yourself to a special sweet breakfast. Try the pastries plain or make irresistible filled danishes. These flaky, light-as-air pastries are well worth the effort.
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How to Make Pretzels
The secret to a perfect soft pretzel recipe is a little food science. It's all about the baking soda. Follow along as we show you how to make pretzels at home starting with the pretzel ingredients, shaping the dough into that classic pretzel twist, mastering the baking soda bath, and baking to chewy perfection. You'll be running a pretzel factory from your kitchen in no time.
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