Fish Recipes

Creamy Cajun Shrimp and Sausage Dumpling Pie

Our mouths are watering just thinking about the creamy sausage and shrimp with a rich Cajun-spiced sauce mixture. And the cornmeal dumplings take this one-pot dish to the next level in flavor and texture.

Shrimp Skewers with Aji Verde

Aji verde is a a mildly spicy Peruvian sauce made from chiles, parsley, and cilantro. It's a tasty accompaniment for grilled shrimp skewers.

Pesto Orecchiette with Spinach and Smoked Salmon

You'll never believe this fancy-looking pasta dinner cooks in the same pot AND in only 20 minutes. A fresh squeeze of lemon is the perfect finish to this easy pasta dish.

Wilted Lettuce Soup with Seared Salmon

Top bowls of this hearty spring seafood soup with fresh sugar snap peas for crunch and color.

Shrimp and Grits

Recipes for this dish vary across the South, but this is exactly how chef Sean Brock prepares the traditional version at home.

Spicy Shrimp Tom Yum Soup

Originating in Thailand, this soup is a hot and sour bowlful of local ingredients like Thai chili peppers and lemongrass. These are available in Asian markets, but we have swaps that are easier to find in a pinch.

Crab Rangoon Mozzarella Sticks

Standard mozzarella sticks are good. You know what's even better? Crunchy cheese sticks that taste just like your favorite takeout Chinese appetizer.

Stop Overcooking Your Fish: 2 Sure Signs It’s Done

No special equipment required.

Shrimp and Sausage Boil

How to Cook Tuna

How to Bake Fish to Flaky Perfection in Minutes

How to Bake Salmon

Brazilian Fish Stew

Peppers, coconut milk, tomatoes, and flaky chunks of fish make up the base of this rich, full-bodied soup from South America. Local chile peppers, plantains, and various deep-sea delicacies like squid traditionally make the cut, but we kept it weeknight-possible by going with easy-to-find cod.