Red & Green Mexican Rice
Make restaurant-style Mexican rice at home with these two festive recipes.
[MUSIC] Red and Green Mexican Rice. Red Mexican rice: Oil, onion, garlic, ancho chili powder, salt, stir to combine. rice, broth, salsa, water. Bring to boil. Reduce the heat. Cover and simmer. Green Mexican Rice: Oil, onion, garlic, salt, broth, salsa verde. stir to combine. Bring to boil. Rice. Stir to combine. Reduce the heat. Cover and simmer. Once, twice, Mexican Rice. Ingredients Red rice: 1 tbsp. oil, 1/2 cup onion, 2 clovers garlic, 1 tsp. ancho chili powder, 1/4 tsp. salt, 1 cup rice, 14 oz. chicken broth, 3/4 cup salsa, 1/4 cup water. Ingredients Green Rice: 1 tbsp. oil, 1/2 cup onion, 2 cloves garlic, 1/2 tsp. salt, 2 cups chicken broth, 3/4 cup salsa verde, 1 cup rice.