Delicious glazes are only a few ingredients and stirs away. And with four different flavors (not to mention the endless toppings you can display), every guest will be able to make a churro just how they like.
A churro bar can't be a churro bar without churros! Make your own using this easy-to-follow recipe.
Yes, churros are great on their own or topped with a classic cinnamon-and-sugar blend. But these fruity, sweet, creamy, and sour glazes take churros to the next level, if we do say so ourselves.
While the glaze is still wet, sprinkle your churro with one (or more) of these proven-to-impress toppings. Know any guests who'd love a different topping on their churros? Get creative and try out your own ideas!
Don't just top your churros—add some spice, too! These toppings may look more subtle, but they pack big flavor. Go classic (hey, cinna-sugar) or get creative (PSL churros, anyone?).