French Recipes

If you love French food but are slightly intimidated by the thought of making it at home, then worry no more. We have everything you need to plan the perfect French menu for a simple meal with family or a stunning dinner party with friends. We'll provide some simple twists to classic main dish recipes and show you how easy it is to prepare your favorite French desserts. Whether you're looking for chicken, pork, or a meatless meal, we have a recipe that will satisfy all tastes including an elegant chicken cordon bleu or delicious pork cassoulet. If you're all about convenience, then try our ratatouille or coq au vin that we've adapted to the slow cooker for the perfect stress-free meal. But when it comes to French cuisine, it's all about the exquisite sweet endings, and our desserts certainly won't disappoint. We have recipes for creme brulee, cream puffs, mini tarts, crepes, souffles, cookies, cakes, sorbet, plus much more. We'll even show you how to make a silky chocolate ganache that will easily dress up your cakes, cookies, tortes, bars, and brownies.

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Slow Cooker Sausage and Chicken Cassoulet
This homey white bean casserole uses herbes de Provence, a French blend that often includes thyme, rosemary, lavender, basil, and savory or marjoram to flavor the stew. If you can’t find it in the spice section of your grocery store, look online or use Italian seasoning.
Slow Cooker Sausage and Chicken Cassoulet
This homey white bean casserole uses herbes de Provence, a French blend that often includes thyme, rosemary, lavender, basil, and savory or marjoram to flavor the stew. If you can’t find it in the spice section of your grocery store, look online or use Italian seasoning.
Ratatouille Pappardelle
The classic stewed veggies make the perfect hearty blend for a vegetarian pasta dinner.
Ratatouille Stuffed Peppers
Stuff bell peppers with the savory blend of stewed eggplant, zucchini, peppers, onions, and tomatoes.
Spiced Apple Tarte Tatin
Frozen puff pastry makes this accomplishing this delicious apple tarte tatin an easy task.
Ratatouille Cassoulet
Two iconic French dishes meet in one: Layer summer vegetables and crispy bread crumbs over white beans simmered in tomato sauce, and bake until the dish is bubbly and the top is browned and crusty. Mmm, mmm.
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More French Recipes

One-Pot Pork Cassoulet
This slow-cooked dish hails from France's Languedoc region. Although it varies according to preference and location, it typically includes a mixture of white beans and various meats, such as sausage, pork, and/or duck.
Chicken Cordon Bleu Soup
Rating: Unrated 1
The stuffed chicken entrée turns into a comforting bowl of soup in this easy recipe. The Dijon-style mustard gives the cheesy soup a nice tangy finish.
French Chicken Dinner in a Pot

Yes, this French dinner really does cook in just one pot! Lemon and tarragon add delicious flavor, and cooking with carrots and new potatoes makes this one-pot dish into an entire meal.