10 Surprising Things to Do with Sausage

Think outside the bun! Italian, kielbasa, andouille, salami, pepperoni, chorizo -- the possibilities for sausage go beyond bratwurst. We've rounded up 10 unexpected (and totally scrumptious) ways to serve sausage, including sausage chips, burgers, and kabobs.

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  • 1 of 14

    Sausage, Revisited

    Ever tried sausage in a bread recipe? Skewered it with shrimp on a kabob? Added it to plain-Jane potato salad? Prepare to be amazed at just how many ways there are to enjoy sausage.

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    #1: Crisp into Crunchy Salami Chips

    You'll never crave a potato chip again. These baked salami slices are perfectly crispy and delicious when dunked in a grainy mustard dip.

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    #2: Transform a Ballpark Favorite into Breakfast

    If classic ballpark hot dogs are a base hit, this recipe's a home run. Warm French toast slices cradle sausage, provolone cheese, and red pear slices for a recipe that hits breakfast out of the ballpark.

  • 4 of 14

    #3: Add Protein to Mac 'n' Cheese

    Macaroni and cheese, that ooey-gooey comfort food, is mouthwatering alone, but it's even more satisfying with hunks of juicy sausage. Transform the kid favorite into a Cajun masterpiece with spicy Andouille sausage or a south-of-the-border sensation with chorizo.

  • 5 of 14

    #4: Switch Up Game-Day Sliders

    Mini burgers are already undeniable, but there's a way to make the pint-size sliders even more tantalizing. Stack sausage, apple slices, and gooey maple syrup between crumbly corn muffins; one bite and you're hooked.

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    #5: Bake into Bread

    Stuffing is so yesterday. Swirl sausage, golden raisins, and cheese into a quick bread mix for a sweet and savory alternative to the Thanksgiving classic.

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    #6: Mix Into Juicy Hamburger Patties

    Keep a beer handy when eating this spicy chorizo burger -- it's a bit of a kicker! The sausage and poblano spread add next-level heat, keeping your taste buds tingling down to the last bite.

     

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    #7: Amp Up Traditional Fair Food

    Battered, deep-fried, and dunked in sauce: Keep all the beloved qualities of classic corn dogs, but swap the dogs for Italian sausage links. The golden brown fair-food favorite has never tasted better.

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    #8: Top a Mexican-Style Pizza

    Combine pizza and taco night into one delicious meal! Pile all your favorite taco fixings, including spicy chorizo and Oaxaca cheese, onto a crispy flour-tortilla crust for a Southwestern take on traditional pizza pie.

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    #9: Build a Better Potato Salad

    This is not your mother's potato salad. Thick cuts of your favorite sausage are just the beginning -- Anjou pears, baby kale, and pickled mustard seeds put the potluck classic into gourmet territory.  

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    #10: Prepare a Party-Ready Fondue

    Give fondue a facelift! Skip the sweet and opt for a pizza-inspired appetizer instead. Italian sausage, bacon, and veggies fill this marinara dip; tomatoes, mozzarella cheese, and bread chunks are tasty dippers.

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    BONUS: Skewer with Shrimp for Easy Surf 'n' Turf

    Boosting your backyard barbecue is as easy as 1-2-3: Stack, skewer, and sear juicy slices of smoked chorizo sausage and fresh shrimp for quick coastal cuisine.

  • 13 of 14

    Sausage Savvy

    Did You Know? A Guide to Sausages Sausage comes in a number of varieties. Here's a guide to the most common grocery store options.


    Fresh Bulk Sausage: Pork, beef, poultry, or a meat blend seasoned with garlic, herbs, and spices. Italian, breakfast, country, and Mexican-style chorizo.

    Dry-Cured Sausage: Seasoned pork or beef air-cured for weeks or months for distinctive flavor; often studded with peppercorns and flavored with spices. Sopressata, pepperoni, salami, and Spanish-style chorizo.

    Smoked Sausage: Fresh or dried, usually boldly seasoned. Eastern-European-style kielbasa, andouille, and mettwurst.

    Fresh Link Sausage: Made with a variety of seasonings and meat blends. Bratwurst, kielbasa, and Italian sausage.

  • Next Slideshow All-Time Favorite Italian Recipes

    All-Time Favorite Italian Recipes

    Calling all spaghetti-lovers and pizza purists! You're going to fall for all of our delicious Italian recipes. These traditional dishes are our favorite Italian recipes -- ones you'll want to share, hand down, and save in your recipe box. Sure, we have classics like spaghetti bolognese and baked ziti, but be sure to start with bruschetta and end with tiramisu for the complete Italian experience!
    Begin Slideshow »
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