Get crackin'! Eggs are the ultimate meal-maker. We prove it with 10 fresh ways to use 'em.
Spaghetti is welcomed to the breakfast table, thanks to runny eggs and crispy bacon. This unbeatable breakfast plate also features croutons and crumbly Parmesan.
Biscuits and gravy has had its 10 minutes of fame. Today, slather a cut biscuit with more enticing Southern essentials: hard-cooked eggs, sausage, shrimp, sweet pepper, and hot sauce.
We've seen this pair flirt at the potluck table. Now bring them together in a perfect marriage: deviled egg pasta salad. Crunchy red onions, sliced celery, and sweet pickles make colorful party guests.
Lemon-splashed veggies invite deviled eggs to come on down in this fresh and fabulous side salad that features DIY umami dressing.
Say good-bye to overdone tomato toppers and hello to a scrumptious new bruschetta idea. Our alluring twist features dill-coated deviled eggs atop a fresh smear of tangy Dijon-mayo.
Grace the breakfast table with an up-to-date mash-up: mouthwatering muffins made with bacon and fluffy egg. Sweeten the cheesy morning bites with a drizzle of warm maple syrup.
Learn how to bake these brunch-perfect eggy muffins with our step-by-step how-to.
Better than breakfast pizza, this morning pastry is piled high with ultrasavory toppers: garlic asparagus, salty prosciutto, goat cheese, and yours truly: eggs. Crack, drop, and watch 'em bake to perfection atop the crisp, golden tart.
Stromboli is an Italian turnover sporting mozzarella and capocollo, plus other savory meats. Make it breakfast-ready by swapping the usual filling for broccoli-and-onion-studded scrambled eggs, then top with our easy tomato sauce.
This isn't your average egg sandwich. Cheesy fried eggs get an instant face-lift layered along with crispy bacon and creamy slices of avocado.
Egg yolks join fresh lemon peel, Parmesan cheese, and milk in a silky sauce that's delicious drizzled over sausage-studded linguine pasta.