10 Surprising Things to Do with Eggs
Get crackin'! Eggs are the ultimate meal-maker. We prove it with 10 fresh ways to use 'em.
#1: Pair with Spaghetti
Spaghetti is welcomed to the breakfast table, thanks to runny eggs and crispy bacon. This unbeatable breakfast plate also features croutons and crumbly Parmesan.
#2: Make Egg Gravy
Biscuits and gravy has had its 10 minutes of fame. Today, slather a cut biscuit with more enticing Southern essentials: hard-cooked eggs, sausage, shrimp, sweet pepper, and hot sauce.
#3: Add to Pasta Salad
We've seen this pair flirt at the potluck table. Now bring them together in a perfect marriage: deviled egg pasta salad. Crunchy red onions, sliced celery, and sweet pickles make colorful party guests.
#4: Mix with Veggies
Lemon-splashed veggies invite deviled eggs to come on down in this fresh and fabulous side salad that features DIY umami dressing.
#5: Top Bruschetta
Say good-bye to overdone tomato toppers and hello to a scrumptious new bruschetta idea. Our alluring twist features dill-coated deviled eggs atop a fresh smear of tangy Dijon-mayo.
#6: Make Egg Muffins
Grace the breakfast table with an up-to-date mash-up: mouthwatering muffins made with bacon and fluffy egg. Sweeten the cheesy morning bites with a drizzle of warm maple syrup.
See How! Bacon-and-Egg-Muffins
Learn how to bake these brunch-perfect eggy muffins with our step-by-step how-to.
#7: Top Off Tarts
Better than breakfast pizza, this morning pastry is piled high with ultrasavory toppers: garlic asparagus, salty prosciutto, goat cheese, and yours truly: eggs. Crack, drop, and watch 'em bake to perfection atop the crisp, golden tart.
#8: Use as a Filling
Stromboli is an Italian turnover sporting mozzarella and capocollo, plus other savory meats. Make it breakfast-ready by swapping the usual filling for broccoli-and-onion-studded scrambled eggs, then top with our easy tomato sauce.
#9: Layer on a Sandwich
This isn't your average egg sandwich. Cheesy fried eggs get an instant face-lift layered along with crispy bacon and creamy slices of avocado.
#10: Make an Egg Sauce
Egg yolks join fresh lemon peel, Parmesan cheese, and milk in a silky sauce that's delicious drizzled over sausage-studded linguine pasta.