The corner ice cream shop's got nothing on this s'mores-inspired masterpiece, complete with homemade almond-graham cracker crust, layers of coffee and dulce de leche ice cream, and delicious broiled marshmallow and chocolate topping.
Too hot for a campfire? That doesn't mean you can't have s'mores! Dare we say it, but our marshmallow, chocolate, and graham cracker-dusted chocolate chip cookies just might be an even better version of the classic summer treat.
The classic combo meets orange peel, rosemary, and raspberry jam mixed together in simple perfection to form a tasty s'mores base. Stack on a chunk of dark chocolate and a fresh-from-the-fire marshmallow, and take a bite of the flavor changeup you didn’t know you were missing.
Though blogger Megan DeKok from Take a Megabite prepares these homemade s'mores for Valentine's Day, we're pretty sure the white chocolate, easy cookie base, and dollop of your favorite jam makes for a killer trio that's delicious any time of year.
Say hello to the OMG strawberry cobbler recipe that gets a jolt of summer goodness from toasty marshmallows, crunchy graham crackers, a touch of chocolate, and a hint of orange.
Expand your s'mores horizons and make an amaretti cookie sandwich filled with a dab of coffee-infused hazelnut spread and a trusty toasted marshmallow. This elegant twist on the classic s'more will be right at home at the grown-ups table, too!
Looking for an easy way to up your s'mores game? Watch as we walk you through the delicious simplicity of rosemary-raspberry s'mores, chocolate-dipped s'mores, sprinkle-coated s'mores, and blackberry-white chocolate s'mores. High five, s'mores lover!
Oh yeah, we went there: s'mores for breakfast. Thick-cut french toast with hidden pockets of melty chocolate and marshmallows, all dipped in a quick coating of crushed graham crackers. One bite and you'll wonder why you hadn't thought of this magical pairing sooner.
The best part of our pound cake s'mores recipe? It looks like something straight out of your crafty neighbor's Pinterest board but is secretly really easy. Take two minutes to grill store-bought pound cake, top with a drizzle of our quick coffee liqueur-infused chocolate sauce, and let the kids top with a triple skewer of toasted marshmallows.
This simple s'mores bar recipe captures everything you love about oatmeal cookies in a super simple cookie crust. Throw in a marshmallow middle, and top things off with a melty chocolate topping. Now that's a summer dessert win-win-win.
When the classic flavor dream team of peanut butter and chocolate gets together with juicy summer peaches and melty marshmallows in a tasty graham cracker cookie sandwich, you know you've hit s'mores nirvana. Yummmmmm.
Any one-pot brownie recipe that's ready in 20 minutes is all right in our book. Add in the magic of of s'mores and you've got a seriously tasty treat that tops Baker's Royale blogger Naomi Robinson's list of favorite easy desserts. Just remember to keep a free hand while you dig in for that mandatory glass of milk.
Leftover hot dog buns are a regular summer conundrum. But have no fear: Our easy s'mores dessert is a tasty solution. Use leftover buns as a delicious base for our easy marshmallow-and-chocolate-topped bread pudding that captures the taste of campfire memories all year 'round.
You can never have too much of a good thing. Which is why we packed marshmallow, caramel, Oreos, and a handful of mixed nuts into our s'mores-inspired cookie bar recipe. Feeling adventurous? Swap in a cup of crushed pretzels for the nuts.