Use fresh lemons and combine them with lavender in this creamy pudding cake straight from your slow cooker.
This sweet and creamy dessert sings of spring. Top with all the fresh berries you can get your hands on!
Oranges may be in season year-round, but there's just something about celebrating spring with a creamy, colorfully topped cheesecake.
It's strawberry season! Berries, cream, and mint combine for a fruity dessert with a kick.
Quick! Put those fresh lemons to good use before they're off the shelves. Top this citrusy slow cooker dessert with fresh berries and mint leaves.
Warm, melty chocolate plus whatever fresh fruit you have on hand make for a dessert that's simple, refreshing, and comforting. What more could you ask for in a spring dessert?
Not quite ready to give up on the rich desserts of winter? Ease into the warmer months with this slow cooker pudding cake that combines orange peel, nuts, and caramel.
The trick to this dessert is making it right in the middle of spring—when fresh lemons are still around and berries are just popping up.
Brown sugar and tapioca dress up a delicious blend of pears, pineapple, and apricots. Serve warm straight from the slow cooker, and top with macadamia nuts and coconut.