The bakery ain't got nothing on these banana caramel pies. The pretty minis start with a sugar cookie base and finish with the perfect dollop of white chocolate cream.
Hello, gorgeous. Layer chocolate and strawberry Greek yogurt between fresh berries, then top with crushed chocolate breakfast biscuits for a dessert worth spooning.
A delicious, six-ingredient dessert? Yes, please. These pretty pops are perfect for outdoor summer dining.
Carrots in a bag? Not this snack time! A lush cut of this on-the-go dessert is just what you crave, and thanks to some whole wheat flour, you can feel better about eating it, too!
Fudge and peppermint. Do you even have to ask? The genius duo comes together in the slow cooker -- just fill it with water and pop the covered jars in!
These fun Neapolitan treats settle any argument over which flavor is best. All three! They're great to grab on the go -- just be sure to keep some hand sanitizer on hand because they're ooey-gooey good.
We can't help it: We love ginger. So we treated ourselves to a jar of it -- candy store style. Make an entire batch with just 4 ingredients!
Come on, you didn't think we'd forget the classic cookie, did you? Go with regular or gluten free flour; either way, this grab-and-go dessert never disappoints.
In the words of Katy Perry, this pop is totally "Hot n Cold." The fruity dessert hits practically every flavor profile: sweet + sunny mango, face-scrunching lime, and kickin' chili powder.
What makes these chocolate peanut butter cups better than the store-bought stuff? They're bigger and feature double the peanut goodness! Use paper baking cups for easy snatching.
It's true: This salted caramel fudge tastes as good as it looks. The secret? A can of dulce de leche and sea salt flakes. Swirl a knife in the batter for a marbled look.
This isn't your usual berries and cream. We infuse fluffy ricotta cheese with lemon peel for a fresh parfait you'll be taking two of!
Love fruity, layered desserts? You'll want to try this to-go cheesecake treat. (It's got double the fruit goodness!)
Monster cookies for a monster craving. Baked with hearty oats, chocolate, and peanuts, it's no wonder these to-go desserts tame even the biggest of growls.
Pizza just got pretty thanks to this bright, honeyed beauty. Smear a cookie dough crust with amaretto cream cheese, then top with all your favorite fruits for a slice you won't forget.
If you weren't mad for plaid before, you will be now. Bag the checkered cookies for a vintage back-to-school treat. Bonus: You can freeze these cookies up to three months!
Tart lemon, sweet blueberry, and the most adorable presentation ever -- yep, these mini blueberry pies are almost too good to be true! Remember to top with whipped cream before you snap that Insta.
Cute, low-maintenance, and coated in one of the greatest pairings ever made? A tin of this to-go pretzel treat is exactly what we've been looking for.
No marshmallow or chocolate here. This nut-filled treat lets graham crackers do all the talking. Grab a few extras, cause you know you'll be asked to share!