When I think of the perfect tailgating menu, I think of meaty chili, juicy burgers, chicken slathered in barbecue sauce, and cold, cold beer. But if you're like me, after all that hearty, finger-licking food, I crave a bite of something sweet -- like this grilled apple crisp made in an individual foil pack. The apples are warm and tender, the brown sugar oat topping is sweet and crunchy and, when topped with a scoop of vanilla ice cream, the flavor is pure heaven.
These grilled apple crisps are simple to execute if you follow these basic instructions.
You can find my complete recipe and instructional video here. You'll want to keep in mind these important tips when making your apple crisps:
These apple crisps are just what you're craving for your parking lot tailgate or when huddled around the big screen in your living room. Fold up your packs before the crowd arrives, and toss them on the grill when you're ready for a taste of something sweet. Your guests will enjoy all the flavors of fall wrapped up in a warm and toasty pouch, and the best part is they don't have to share!