Recipes and Cooking Desserts & Baking Cobbler & Crisp Recipes 7 Fruit Crisps and Cobblers That You Can Make Any Time of Year By Sheena Chihak, RD Sheena Chihak, RD Instagram Sheena Chihak is a registered dietitian, former food editor and current edit lead for BHG with over 15 years of writing and editing experience for both print and digital. Learn about BHG's Editorial Process Updated on August 5, 2020 Share Tweet Pin Email Trending Videos Photo: Blaine Moats Cobblers and crisps traditionally are warm fruit desserts with a biscuit or crunchy topping. Thanks to the availability of fresh, frozen, and canned fruits, you can enjoy cobblers and crisps any time of year. Among the variety of fruits, spices, and toppings in these recipes, you'll find the perfect one for you. 01 of 07 Cherry Cobbler with White Chocolate-Almond Biscuits View Recipe Tart red cherries get nice and bubbly while flaky white chocolate biscuits are the crown on top. Oh, and you'll definitely want to make the homemade mascarpone cream included with our recipe. It really takes this cherry cobbler to the next level. 02 of 07 One-Pot Mixed Berry Cobbler View Recipe Blaine Moats All the berries come together (in a quick 20-minute prep time!) for this unforgettable one-pot dish that starts on the stove and ends in the oven. We've used canned biscuits to make an easy cobbler topping. Load it up with a scoop of ice cream and your dessert is ready. 03 of 07 Peach Crisp View Recipe Jeff Kauck This crisp is peachy keen in any season. In the summer, to ensure your fresh peaches are ripe, pick ones with a yellow or cream-color near the stem. The secret to the crumbly topping? Graham crackers! Serve warm with ice cream for a delish dessert. 04 of 07 Spicy Autumn Fruits Cobbler with Graham Cracker Biscuits View Recipe This is a fruit cobbler recipe gone rogue thanks to a daring combo of Asian pears, golden raisins, and sugar-covered cranberries. Combine those with ground ginger, sweet nutmeg, and a pinch of hot cayenne pepper for a real spiced treat. 05 of 07 Apple-Cranberry Crisp View Recipe This crisp recipe just screams fall. Packed with sweet apples and tart cranberries, you'll find this that is quite the delightful fruity dish. For a more healthful alternative to whipped cream, serve with a dollop of vanilla or lemon yogurt. 06 of 07 Blueberry Crisp View Recipe Kritsada Panichgul Traditional blueberry crisp, served warm, is an old-time favorite. A splash of lemon juice brings out the fresh, delicate taste of each berry. 07 of 07 Choose-a-Fruit Crisp View Recipe It's so easy to customize this mouthwatering dessert. Whether you're craving an apple, peach, or blackberry crisp, the options are endless! Just grab your favorite fresh or frozen fruit for a quick and easy fruit crisp. Cinnamon and brown sugar add a touch of warm flavor in the crunchy oat topping. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit