Sponge Cake

A serrated knife ensures clean slices and minimal squishing with all cake roll recipes.

In addition to chocolate, make sure you celebrate Valentine's Day with this stunning layer cake. It's covered with fluffy whipped cream frosting and, if you like, topped with heart-shape sugar cookies. If this cake doesn't satisfy your craving for sweets, nothing will.

Light as a cloud (but much tastier), these sponge cake recipes are the best of the best. Satisfy your sweet tooth by whipping up a chocolate sponge cake recipe, or keep it classic with a vanilla sponge cake. What makes a cake recipe a sponge cake recipe? Sponge cakes have little (or no) added fat and get light, airy texture from beating eggs until they're foamy. For the best texture, always let eggs rest until they reach room temperature; that way you get ultimate foaming in any recipe for sponge cake.

This hot milk sponge cake is one of our all-time favorite cake recipes. To mix it up a little, we topped this cake with a broiled macadamia and coconut topping.

Almond sponge cake is one of our favorite versions of sponge cake recipes. A sponge cake recipe uses minimal fat and really whipped eggs for its distinct and desireable texture. Since the cake itself is relatively low in fat you can feel less guilt adding a dollop of whipped cream to serve.

Jazz up your next special occasion cake with one of these fun, DIY cake toppers. From mini shimmery balloons to sparkly shapes, these cake toppers are sure to add to the joyous celebration!