This classic quick bread is incredible on its own for breakfast, a snack, or dessert with a dollop of cocoa-spice frosting.
When fall comes around, pumpkin and cranberry rise to the occasion. Why not invite both to breakfast? This moist bread bakes in the slow cooker for a no-fuss treat.
Try this heartier version of pumpkin bread for a wholesome and filling treat! With just the right balance of sweetness, this delish dish is sure to become a fan favorite.
A cream cheese, sour cream, and crystalized ginger filling sets this great pumpkin bread favorite recipe apart from the others!
This bread is packed with pecans and is positively perfect. Try topping this sweet and crunchy bread with whipped cream for extra oomph.
Get back to basics with our tried-and-true classic pumpkin bread recipe. Make extra to share because it disappears quickly!
This sweet, buttery bread with a biscuitlike texture is delicately spiced. Use fresh blueberries, if possible; if you only have frozen berries, stir them into the batter without thawing them.
Serve this apricot-filled pumpkin bread for an easy and delicious Autumn breakfast. You don't have to tell anyone that it starts with a bread mix!
This recipe makes two pumpkin bread loaves -- keep one and share the other with a friend. Or keep both! After all, it's hard to resist this sweet and perfectly spiced treat.
These bite-size morsels start with basic pumpkin bread and transform to candies to satisfy pumpkin cravings in one sitting! They're perfectly decorative for any holiday party or get-together.
What's better than a warm, buttery side of corn bread? The added sweetness and spice of pumpkin! Serve it hot for maximum enjoyment.
Take on a fruity twist, and give your pumpkin bread some zing with citrus and dates! Serve this spiced bread with reduced-fat cream cheese flavored with some grated orange peel.
Get the most bang -- we mean, pumpkin -- for your buck. Pumpkin can make almost anything better.