Fish & Seafood

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Transport to the Cajun South with a steamy bowl of gumbo. French andouille sausage is a spicy smoked sausage popular in Cajun dishes like gumbo, and jambalaya. Look for pork or chicken andouille. Or use any type of sausage you like.

Flounder Grenobloise

Don't let the fancy sounding name intimidate you, this easy fish recipe is ready in just about 20 minutes start to finish! You can thank quick-cooking fish and a hot skillet for the speedy dinner.

Salmon with Lemon and Herbs

This quick-roasted salmon is perfect for busy weeknight dinners. Enjoy with a salad or your favorite side.

Kale-Quinoa Bowls with Miso Dressing and Tuna

The deeper the miso color, the more intense the flavor. White miso has a delicate sweetness that lends itself well to the dressing in this grain bowl.

Tuna and Crispy Kale Grain Bowl with Miso Dressing

Miso paste is a traditional Japanese condiment made from fermented soybeans. Look for it in international grocery stores or in the refrigerated section of larger supermarkets.

Herb-Roasted Shrimp

A seafood appetizer with fewer than 7 ingredients is one we can absolutely get behind! A couple fresh herbs, shrimp, and some pantry staples are all that's needed for the appetizer.

More Fish & Seafood

Simplified Paella

No special paella pans needed here. You can make this seafood-rich stew right in your slow cooker or pressure cooker.

Fast or Slow New England Style Clam Chowder

When it only takes 5 minutes to cook in the pressure cooker, you'll never want to buy the canned stuff again. If you've got time to spare, make this delicious clam chowder in your slow cooker.

Pressure Cooker Low-Country Shrimp Boil

Lemony Mussels with Cherry Tomatoes and Potatoes

Garlic-Ginger Shrimp with Coconut-Curry Vegetables

Fast or Slow Crab Stuffed Peppers

Fast or Slow Seafood Cioppino

This Italian-American stew is the ultimate comfort food for seafood lovers. Instead of standing over the stove, we've got an easy multicooker or slow cooker version to fit your schedule.