English Barley Bread

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  • Makes: 24 servings
  • Makes: One 1-1/2-pound loaf (24 slices)
  • Prep: 15 mins

English Barley Bread

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Directions

  1. Add ingredients to a 1-1/2- or 2-pound bread machine according to the manufacturer's directions. Select whole grain or white bread cycle and desired color setting.
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Nutrition Facts (English Barley Bread)

  • Per serving:
  • 75 kcal ,
  • 1 g fat
  • 104 mg sodium ,
  • 14 g carb. ,
  • 2 g pro.
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