Skip the store-bought stuff and keep a jar of this easy salad dressing recipe handy for a quick, delicious side.

Source: Better Homes and Gardens

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Credit: Lisa Romerein

Recipe Summary

total:
10 mins
Servings:
16
Yield:
1 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a small bowl whisk together the vinegar, mustard, honey, garlic, salt, and pepper. Gradually whisk in olive oil until emulsified.

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Nutrition Facts

74 calories; fat 7g; saturated fat 1g; carbohydrates 4g; mono fat 5g; poly fat 1g; sugars 3g; vitamin a 0.2IU; vitamin c 0.1mg; sodium 30mg; potassium 3mg; calcium 1mg; iron 0.1mg.
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