Watermelon and Strawberry Lemonade
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Watermelon and Strawberry Lemonade
Directions
- In a food processor or blender combine half of the cubed watermelon, half of the quartered strawberries, and half of the agave nectar. Cover and process or blend until smooth. Transfer to a pitcher. Repeat with the remaining cubed watermelon, quartered strawberries, and agave nectar.
- Add lemon juice to mixture in pitcher. Chill for 4 to 24 hours or until very cold.
- To serve, in a very large pitcher or punch bowl combine the fruit juice mixture and the chilled club soda. Serve over ice. If desired, garnish with watermelon wedges and whole strawberries.
From the Test Kitchen
icon: gluten free, vegetarian
Nutrition Facts (Watermelon and Strawberry Lemonade)
- Per serving:
- 74 kcal ,
- 0 g fat
- (0 g sat. fat ,
- 0 g polyunsaturated fat ,
- 0 g monounsaturated fat ),
- 0 mg chol. ,
- 43 mg sodium ,
- 19 g carb. ,
- 2 g fiber ,
- 16 g sugar ,
- 1 g pro.