I have made this many times! We especially like it with raspberry pie filling instead of the blueberry. Have also tried it with strawberry pie filling. Works great with sugar free gelatin as well.
I just made a batch of this delicious jam using fresh rhubarb from our garden! Can't wait to try it in the morning!
can you use fresh blueberries instead of can pie filling?
Interesting ... my recipe uses a can of crushed pineapple, no pie filling ... I also add some fresh or frozen raspberries ... mine seals and keeps up to 1 year on the shelf in my cool basement