Veggie Rice-Stuffed Peppers
You'll get a double dose of veggies when you stuff these peppers with riced cauliflower. Include feta cheese, pine nuts, and ground turkey in the mix for a tasty, hearty supper.
Source: Better Homes and Gardens
440 calories; fat 26g; cholesterol 106mg; saturated fat 7g; carbohydrates 23g; mono fat 9g; poly fat 7g; insoluble fiber 7g; sugars 13g; protein 31g; vitamin a 7639.8IU; vitamin c 316.9mg; thiamin 0.3mg; riboflavin 0.7mg; niacin equivalents 9.6mg; vitamin b6 1.3mg; folate 161.1mcg; vitamin b12 1.8mcg; sodium 923mg; potassium 1086mg; calcium 226mg; iron 5.3mg.