Rating: 4 stars
75 Ratings
  • 5 star values: 39
  • 4 star values: 12
  • 3 star values: 11
  • 2 star values: 6
  • 1 star values: 7

Not a fan of cottage cheese? Ricotta works well in this delicious vegetarian casserole, too.

Source: Better Homes and Gardens

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Read the full recipe after the video.

Recipe Summary test

prep:
20 mins
bake:
45 mins
total:
1 hr 5 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F. Grease a 1-1/2-quart casserole; set aside. In a large bowl, combine eggs, cottage cheese, spinach, feta cheese, melted butter, flour, dried onion, and nutmeg. Transfer mixture to the prepared casserole.

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  • Bake, uncovered, about 45 minutes or until center is nearly set (160 degrees F). Makes 4 servings.

Nutrition Facts

172 calories; fat 12g; cholesterol 109mg; saturated fat 7g; carbohydrates 6g; protein 11g; sodium 392mg.
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