Soy-Sauced Broccoli and Peppers

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  • Makes: 12 servings
  • Prep: 10 mins
  • Cook: 7 mins

Soy-Sauced Broccoli and Peppers

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1.0 by 1 people

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Directions

  1. For sauce, stir together soy sauce, lemon juice, sugar, and oil; set aside.
  2. Place steamer basket in a very large skillet. Add water to just below the bottom of the steamer basket. Bring to boiling. Add broccoli; cover, reduce heat,and steam for 4 minutes. Add the red and/or yellow sweet peppers; steam for 3 to 4 minutes more or until vegetables are crisp-tender. Drain and transfer vegetables to a serving bowl. Drizzle sauce over vegetables, tossing gently to coat. Makes 12 servings.
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Nutrition Facts (Soy-Sauced Broccoli and Peppers)

  • Per serving:
  • 30 kcal ,
  • 1 g fat
  • 246 mg sodium ,
  • 5 g carb. ,
  • 2 g fiber
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