Recipes and Cooking Orange-Sage Sweet Potatoes with Bacon 3.8 (32) 5 Reviews A sweet potato side dish becomes even easier thanks to your slow cooker! One of our favorite healthy slow cooker recipes, these sweet potatoes will be the star of any meal. By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Published on June 14, 2011 Print Rate It Share Share Tweet Pin Email Photo: Jason Donnelly Prep Time: 15 mins Roast Time: 5 hrs Total Time: 5 hrs 15 mins Servings: 10 Jump to Nutrition Facts Ingredients 4 pound sweet potatoes, peeled and cut into 1/4-inch-thick slices (about 10 cups) ½ cup frozen orange juice concentrate, thawed 3 tablespoon packed brown sugar 1 ½ teaspoon salt ½ teaspoon dried leaf sage, crushed ½ teaspoon dried thyme, crushed 2 tablespoon butter, cut up 4 slices bacon, crisp-cooked and crumbled Directions Place sweet potato slices in a 5- to 6-quart slow cooker. In a small bowl, stir together orange juice concentrate, brown sugar, salt, sage, and thyme. Pour over sweet potato slices; toss to coat. Dot with butter. Cover and cook on low-heat setting for 5 to 6 hours or on high-heat setting for 2 1/2 to 3 hours. Before serving, stir to coat with orange juice mixture and sprinkle with crumbled bacon. Rate it Print Nutrition Facts (per serving) 189 Calories 4g Fat 36g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 189 % Daily Value * Total Fat 4g 5% Saturated Fat 2g 10% Cholesterol 10mg 3% Sodium 509mg 22% Total Carbohydrate 36g 13% Protein 4g *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.