Lower-Fat Cheesy Scalloped Potatoes

Boost the cheese flavor of this low-calorie side dish even more by using sharp cheddar cheese.

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

4.0 by 4 people

Rate This!

  • Makes: 8 servings
  • Prep: 25 mins
  • Bake: 1 hr 5 mins 350°F

Lower-Fat Cheesy Scalloped Potatoes

Reviews (0)

4.0 by 4 people

Rate This!

Directions

Sauce:

  1. In a small saucepan stir together milk, flour, salt, pepper, and garlic powder, if desired. Cook and stir over medium heat until thickened and bubbly. Stir in onion.

Potatoes:

  1. Spray a 1-1/2-quart casserole with nonstick spray coating. Place half of the potatoes in the casserole. Top with half of the sauce. Repeat layers with remaining potatoes and sauce.
  2. Bake, covered, in a 350 degree F oven about 65 minutes or until potatoes are tender, stirring once. Remove from oven and sprinkle with cheese. Cover and let stand 1 to 2 minutes or until cheese is melted. If desired, garnish with parsley. Makes 8 servings.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Lower-Fat Cheesy Scalloped Potatoes)

  • Per serving:
  • 118 kcal ,
  • 3 g fat
  • 8 mg chol. ,
  • 208 mg sodium ,
  • 19 g carb. ,
  • 5 g pro.
rate this recipe!
add review

Reviews (0)

4 Ratings

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close