Garden Ratatouille and Cheesy Polenta
Source: Better Homes and Gardens
Gallery
Recipe Summary
Ingredients
Directions
Menu Suggestion:
Make it a meal with marinated deli salad, hard rolls, and apple tart.
Nutrition Facts
Per Serving:
255 calories; total fat 8g; saturated fat 1g; cholesterol 10mg; sodium 570mg; carbohydrates 37g; fiber 5g; protein 10g; calcium 162mg; iron 3mg.