Fresh Tomato Saute

3.2
(6)

You'll love this easy side dish with fresh tomato flavor, savory thyme, and mild mozzarella. Best of all, the recipe can be prepared in just 30 minutes.

R086461_050206
Total Time:
30 mins
Servings:
4

Ingredients

  • 2 ½ cup whole red grape tomatoes, yellow pear tomatoes, cherry tomatoes, and/or small yellow tomatoes

  • 1 tablespoon olive oil

  • ¼ cup finely chopped onion

  • 1 clove garlic, minced

  • 1 teaspoon snipped fresh thyme

  • ¼ teaspoon salt

  • ¼ teaspoon black pepper

  • 2 ounce fresh mozzarella, cut into 1/2-inch cubes

Directions

  1. Halve the grape, pear, and/or cherry tomatoes or cut small yellow tomatoes into wedges; set aside. Place a large skillet on grill side burner. In skillet, heat oil over medium heat for 2 minutes. Add onion, garlic, and thyme; cook and stir for 2 to 3 minutes or until onion is tender.

  2. Add tomatoes, salt, and pepper. Cook and stir for 1 to 2 minutes or until tomatoes are just warmed. Remove from heat. Stir in mozzarella cheese. Makes 4 servings.

Nutrition Facts (per serving)

96 Calories
7g Fat
6g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 96
% Daily Value *
Total Fat 7g 9%
Saturated Fat 3g 15%
Cholesterol 10mg 3%
Sodium 194mg 8%
Total Carbohydrate 6g 2%
Total Sugars 3g
Protein 4g
Vitamin C 15.4mg 77%
Calcium 111.1mg 9%
Iron 0.4mg 2%
Potassium 287mg 6%
Folate, total 20.2mcg
Vitamin B-6 0.1mg

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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