Company Scalloped Potatoes

Pin
Oops, we're sorry. Something went wrong. Please try again later.

Reviews (0)

3.0 by 2 people

Rate This!

  • Makes: 12 servings
  • Prep: 25 mins
  • Bake: 1 hr 45 mins 325°F
  • Stand: 15 mins

Company Scalloped Potatoes

Reviews (0)

3.0 by 2 people

Rate This!

Directions

  1. Cook onion, chopped sweet pepper, and garlic in 2 tablespoons butter or margarine in a large saucepan about 5 minutes or until tender. Stir in soup, milk, and black pepper. Heat, stirring occasionally, until bubbly.
  2. Layer half of the potatoes in a greased 3-quart oval or rectangular baking dish. Cover with half of the soup mixture. Sprinkle with half of the soup mixture. Sprinkle with half of the Parmesan cheese. Layer remaining potatoes and soup mixture atop. Cover dish with foil.
  3. Bake in a 325 degree F oven for 1-1/2 hours or until nearly tender. Uncover and sprinkle with a mixture of bread crumbs, the remaining Parmesan cheese, and melted butter. Bake for 15 minutes more or until potatoes are tender and crumbs are golden. Let stand 15 minutes before serving. Garnish top with sweet pepper rings, if desired. Makes 12 servings.
Pin
Oops, we're sorry. Something went wrong. Please try again later.

Nutrition Facts (Company Scalloped Potatoes)

  • Per serving:
  • 232 kcal ,
  • 10 g fat
  • (5 g sat. fat ,
  • 26 mg chol. ,
  • 590 mg sodium ,
  • 30 g carb. ,
  • 2 g fiber ,
  • 7 g pro.
rate this recipe!
add review

Reviews (0)

2 Ratings

Similar Recipes

close
close
close
close
close

Loading... Please wait...

Add My Photo close
Uh oh! Unexpected error. Please try later.
Rate & Review
Uh oh! Please pick a jpg at least 600x600px
Add My Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.
Uh oh! Please pick a jpg at least 600x600px
Change Photo

Your Rating

Your Review

4000 Characters Remaining
Uh oh! Unexpected error. Please try later.

Your Rating

Your Review

4000 Characters Remaining
No one has shared their photo yet.
close